EN
TR
Effects of Different Sowing and Stick Supporting Methods on Some Agricultural Properties of Seed Bean
Öz
In the present research, comparison of non-thinning precision sowing (16.64 cm), variable spaced sowing (block sowing 22.77+11.38) and different methods for stick supporting were compared for seed bean production. Field trials were realized during 2015 in Altınekin Town-Konya City ecological conditions. Mean of the field data showed that 24.23 cm for seed space by non-thinning and 24.40 cm for block sowing. Coefficient of variation was obtained as 46.98% and 54.65% for seed space, 76.25% and 73.15% for field emergence degree, respectively. According to the production methods, following ranges were determined; 104.76- 237.02 cm for plant height, 11.13-13.15 cm for first pod height, 15.38-27.05 for number of pod per plant, 4.42-5.17 for number of seed pod per plant, 62.68-127.30 for number of seed per plant and 2.71-4.92 t ha-1 for seed yield.
Anahtar Kelimeler
Ayrıntılar
Birincil Dil
İngilizce
Konular
Ziraat Mühendisliği
Bölüm
Araştırma Makalesi
Yayımlanma Tarihi
25 Haziran 2016
Gönderilme Tarihi
17 Mart 2016
Kabul Tarihi
-
Yayımlandığı Sayı
Yıl 2016 Cilt: 3 Sayı: 1
APA
Akbaş, M., & Hacıseferoğulları, H. (2016). Effects of Different Sowing and Stick Supporting Methods on Some Agricultural Properties of Seed Bean. Selcuk Journal of Agriculture and Food Sciences, 3(1), 91-102. https://izlik.org/JA85BU77DA
AMA
1.Akbaş M, Hacıseferoğulları H. Effects of Different Sowing and Stick Supporting Methods on Some Agricultural Properties of Seed Bean. Selcuk J Agr Food Sci. 2016;3(1):91-102. https://izlik.org/JA85BU77DA
Chicago
Akbaş, Mustafa, ve Haydar Hacıseferoğulları. 2016. “Effects of Different Sowing and Stick Supporting Methods on Some Agricultural Properties of Seed Bean”. Selcuk Journal of Agriculture and Food Sciences 3 (1): 91-102. https://izlik.org/JA85BU77DA.
EndNote
Akbaş M, Hacıseferoğulları H (01 Haziran 2016) Effects of Different Sowing and Stick Supporting Methods on Some Agricultural Properties of Seed Bean. Selcuk Journal of Agriculture and Food Sciences 3 1 91–102.
IEEE
[1]M. Akbaş ve H. Hacıseferoğulları, “Effects of Different Sowing and Stick Supporting Methods on Some Agricultural Properties of Seed Bean”, Selcuk J Agr Food Sci, c. 3, sy 1, ss. 91–102, Haz. 2016, [çevrimiçi]. Erişim adresi: https://izlik.org/JA85BU77DA
ISNAD
Akbaş, Mustafa - Hacıseferoğulları, Haydar. “Effects of Different Sowing and Stick Supporting Methods on Some Agricultural Properties of Seed Bean”. Selcuk Journal of Agriculture and Food Sciences 3/1 (01 Haziran 2016): 91-102. https://izlik.org/JA85BU77DA.
JAMA
1.Akbaş M, Hacıseferoğulları H. Effects of Different Sowing and Stick Supporting Methods on Some Agricultural Properties of Seed Bean. Selcuk J Agr Food Sci. 2016;3:91–102.
MLA
Akbaş, Mustafa, ve Haydar Hacıseferoğulları. “Effects of Different Sowing and Stick Supporting Methods on Some Agricultural Properties of Seed Bean”. Selcuk Journal of Agriculture and Food Sciences, c. 3, sy 1, Haziran 2016, ss. 91-102, https://izlik.org/JA85BU77DA.
Vancouver
1.Mustafa Akbaş, Haydar Hacıseferoğulları. Effects of Different Sowing and Stick Supporting Methods on Some Agricultural Properties of Seed Bean. Selcuk J Agr Food Sci [Internet]. 01 Haziran 2016;3(1):91-102. Erişim adresi: https://izlik.org/JA85BU77DA