Derleme

Seed Transmission of Plant Viruses and Seed Health

Cilt: 26 Sayı: 3 25 Eylül 2012
  • Mehmet Ali Şevik
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Seed Transmission of Plant Viruses and Seed Health

Öz

Seeding is a major industry in the world and in Turkey. Seed is the most important generative production material. About 90% of all food crops in the world are propagated by seed and losses caused by seed-borne pathogens, including viruses, therefore, are of great significance. Seeds are instrumental in an effective worldwide spread of a range of diseases through international exchange of seeds. Approximately 20% of plant viruses are transmitted from generation to generation in the seed. Seed transmission of plant viruses plays an important role for the early outbreak of crop diseases and for the survival of inoculum from one crop season to the next. Therefore, seed health is an important component in the production and in disease management for quarantine and certification. In this review, researches on the detec-tion of seed-borne viruses and importance of their epidemiology in Turkey, disease control through virus-free seed and phytosanitary regulations are discussed.

Anahtar Kelimeler

Ayrıntılar

Birincil Dil

İngilizce

Konular

Ziraat Mühendisliği (Diğer)

Bölüm

Derleme

Yazarlar

Mehmet Ali Şevik Bu kişi benim
Türkiye

Yayımlanma Tarihi

25 Eylül 2012

Gönderilme Tarihi

1 Ocak 2012

Kabul Tarihi

-

Yayımlandığı Sayı

Yıl 2012 Cilt: 26 Sayı: 3

Kaynak Göster

APA
Şevik, M. A. (2012). Seed Transmission of Plant Viruses and Seed Health. Selcuk Journal of Agriculture and Food Sciences, 26(3), 75-79. https://izlik.org/JA44UR98YM
AMA
1.Şevik MA. Seed Transmission of Plant Viruses and Seed Health. Selcuk J Agr Food Sci. 2012;26(3):75-79. https://izlik.org/JA44UR98YM
Chicago
Şevik, Mehmet Ali. 2012. “Seed Transmission of Plant Viruses and Seed Health”. Selcuk Journal of Agriculture and Food Sciences 26 (3): 75-79. https://izlik.org/JA44UR98YM.
EndNote
Şevik MA (01 Eylül 2012) Seed Transmission of Plant Viruses and Seed Health. Selcuk Journal of Agriculture and Food Sciences 26 3 75–79.
IEEE
[1]M. A. Şevik, “Seed Transmission of Plant Viruses and Seed Health”, Selcuk J Agr Food Sci, c. 26, sy 3, ss. 75–79, Eyl. 2012, [çevrimiçi]. Erişim adresi: https://izlik.org/JA44UR98YM
ISNAD
Şevik, Mehmet Ali. “Seed Transmission of Plant Viruses and Seed Health”. Selcuk Journal of Agriculture and Food Sciences 26/3 (01 Eylül 2012): 75-79. https://izlik.org/JA44UR98YM.
JAMA
1.Şevik MA. Seed Transmission of Plant Viruses and Seed Health. Selcuk J Agr Food Sci. 2012;26:75–79.
MLA
Şevik, Mehmet Ali. “Seed Transmission of Plant Viruses and Seed Health”. Selcuk Journal of Agriculture and Food Sciences, c. 26, sy 3, Eylül 2012, ss. 75-79, https://izlik.org/JA44UR98YM.
Vancouver
1.Mehmet Ali Şevik. Seed Transmission of Plant Viruses and Seed Health. Selcuk J Agr Food Sci [Internet]. 01 Eylül 2012;26(3):75-9. Erişim adresi: https://izlik.org/JA44UR98YM

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