EN
TR
Studying Open-Green Areas in Bayrampaşa District of Istanbul
Öz
This study was prepared to determine adequacy of quantity and quality (qualitative) of the open and green areas in Bayrampaşa district of İstanbul. For this purpose, firstly a literature study was investigated to define open and green areas and to show standard of this areas clearly. Then available green areas in Bayrampaşa district were evaluated according to the literature study. In this research, 5-children play ground, 55-neighborhood parks, 1-city park, 5-sports fields and passive green areas were studied. According to the results, it has appeared that the green areas in Bayrampaşa district are in sufficient in terms of both qualitative and quantitative. When the norms of the Ministry of Public Works and Settlement are considered, it is found that there is 5.45 m² of deficiency in the green areas for per person in the district. In terms of distance, it is deter-mined that children play ground and sports fields have not caught the required standards; however, neighborhood parks have caught this standartd. Besides, it is seen that the green areas in the district have not got a regularity.
Anahtar Kelimeler
Ayrıntılar
Birincil Dil
İngilizce
Konular
Ziraat Mühendisliği (Diğer)
Bölüm
Araştırma Makalesi
Yayımlanma Tarihi
25 Haziran 2009
Gönderilme Tarihi
1 Ocak 2009
Kabul Tarihi
-
Yayımlandığı Sayı
Yıl 2009 Cilt: 23 Sayı: 48
APA
Öztürk Levend, T., & Önder, S. (2009). Studying Open-Green Areas in Bayrampaşa District of Istanbul. Selcuk Journal of Agriculture and Food Sciences, 23(48), 1-12. https://izlik.org/JA23NA29TA
AMA
1.Öztürk Levend T, Önder S. Studying Open-Green Areas in Bayrampaşa District of Istanbul. Selcuk J Agr Food Sci. 2009;23(48):1-12. https://izlik.org/JA23NA29TA
Chicago
Öztürk Levend, Tuğba, ve Serpil Önder. 2009. “Studying Open-Green Areas in Bayrampaşa District of Istanbul”. Selcuk Journal of Agriculture and Food Sciences 23 (48): 1-12. https://izlik.org/JA23NA29TA.
EndNote
Öztürk Levend T, Önder S (01 Haziran 2009) Studying Open-Green Areas in Bayrampaşa District of Istanbul. Selcuk Journal of Agriculture and Food Sciences 23 48 1–12.
IEEE
[1]T. Öztürk Levend ve S. Önder, “Studying Open-Green Areas in Bayrampaşa District of Istanbul”, Selcuk J Agr Food Sci, c. 23, sy 48, ss. 1–12, Haz. 2009, [çevrimiçi]. Erişim adresi: https://izlik.org/JA23NA29TA
ISNAD
Öztürk Levend, Tuğba - Önder, Serpil. “Studying Open-Green Areas in Bayrampaşa District of Istanbul”. Selcuk Journal of Agriculture and Food Sciences 23/48 (01 Haziran 2009): 1-12. https://izlik.org/JA23NA29TA.
JAMA
1.Öztürk Levend T, Önder S. Studying Open-Green Areas in Bayrampaşa District of Istanbul. Selcuk J Agr Food Sci. 2009;23:1–12.
MLA
Öztürk Levend, Tuğba, ve Serpil Önder. “Studying Open-Green Areas in Bayrampaşa District of Istanbul”. Selcuk Journal of Agriculture and Food Sciences, c. 23, sy 48, Haziran 2009, ss. 1-12, https://izlik.org/JA23NA29TA.
Vancouver
1.Tuğba Öztürk Levend, Serpil Önder. Studying Open-Green Areas in Bayrampaşa District of Istanbul. Selcuk J Agr Food Sci [Internet]. 01 Haziran 2009;23(48):1-12. Erişim adresi: https://izlik.org/JA23NA29TA