Araştırma Makalesi

Quality and Mineral Elements Contents of Trifolium spp. Ecotypes Collected from Eastern Anatolia (Türkiye)

Cilt: 39 Sayı: 1 31 Mart 2025
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Quality and Mineral Elements Contents of Trifolium spp. Ecotypes Collected from Eastern Anatolia (Türkiye)

Öz

The flora of Turkey is rich plant species but there is less known about some species. Hence, there is need to determine species properties and their forage potentials for animal feeding. The objective of this study was determine to 14 different Trifolium species (T. ambiguum, T. bullatum, T. campestre, T. cherleri, T. dasyurum, T. echinatum, T. grandiflorum, T. hirtum, T. nigrescens, T. pauciflorum, T. resupinatum, T. spumosum, T. stellatum and T. tomentosum) that taken from natural habitats during the flowering period of the plants by cutting from the root collar of the plants from 12 different locations. The differences between Trifolium genotypes were found to be statistically very significant for all the examined traits. Crude protein (CP), Dry matter (DM), acid detergent insoluble fiber (ADF), neutral detergent insoluble fiber (NDF), acid detergent insoluble protein (ADP), digestible dry matter (DDM), dry matter intake (DMI), calcium (Ca), magnesium (Mg), phosphorus (P) and potassium (K) ratios and relative feed values (RFV), Ca/P and K/(Ca+Mg) values varied between 12.02-25.54%, 90.25-96.56%, 11.61-35.26%, 27.27-47.82%, 0.47-1.24%, 61.43-79.87%, 2.51-4.40%, 1.41-2.19%, 0.26-0.43%, 0.31-0.50%, 1.19-3.65%, 119.66-268.62, 3.24-6.09 and 0.56-1.97, respectively. Among the Trifolium species collected from different locations examined in the research, genotype number 25 (Trifolium tomentosum) stood out with high CP, DM, DDM, DMI and RFV values and low ADF and NDF ratios. Genotype number 17 (Trifolium nigrescens subsp. petrisavii) in terms of the same characteristics followed this genotype. While genotypes number 1 (Trifolium ambiguum), 16 (Trifolium nigrescens subsp. petrisavii) and 21 (Trifolium resupinatum var. resupinatum) stood out with high K values, genotypes number 25 (Trifolium tomentosum), 9 (Trifolium cherleri) and 21 (Trifolium resupinatum var. resupinatum) stood out with high Ca, Mg and P values, respectively. Among the Trifolium species examined, the best genotypes in terms of yield and quality were genotypes number 17 (Trifolium nigrescens subsp. petrisavii) and 25 (Trifolium tomentosum).

Anahtar Kelimeler

Kaynakça

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Ayrıntılar

Birincil Dil

İngilizce

Konular

Çayır-Mera ve Yem Bitkileri

Bölüm

Araştırma Makalesi

Erken Görünüm Tarihi

24 Mart 2025

Yayımlanma Tarihi

31 Mart 2025

Gönderilme Tarihi

11 Ocak 2025

Kabul Tarihi

6 Mart 2025

Yayımlandığı Sayı

Yıl 2025 Cilt: 39 Sayı: 1

Kaynak Göster

APA
Seydoşoğlu, S., & Basbag, M. (2025). Quality and Mineral Elements Contents of Trifolium spp. Ecotypes Collected from Eastern Anatolia (Türkiye). Selcuk Journal of Agriculture and Food Sciences, 39(1), 159-169. https://izlik.org/JA35WH97XA
AMA
1.Seydoşoğlu S, Basbag M. Quality and Mineral Elements Contents of Trifolium spp. Ecotypes Collected from Eastern Anatolia (Türkiye). Selcuk J Agr Food Sci. 2025;39(1):159-169. https://izlik.org/JA35WH97XA
Chicago
Seydoşoğlu, Seyithan, ve Mehmet Basbag. 2025. “Quality and Mineral Elements Contents of Trifolium spp. Ecotypes Collected from Eastern Anatolia (Türkiye)”. Selcuk Journal of Agriculture and Food Sciences 39 (1): 159-69. https://izlik.org/JA35WH97XA.
EndNote
Seydoşoğlu S, Basbag M (01 Mart 2025) Quality and Mineral Elements Contents of Trifolium spp. Ecotypes Collected from Eastern Anatolia (Türkiye). Selcuk Journal of Agriculture and Food Sciences 39 1 159–169.
IEEE
[1]S. Seydoşoğlu ve M. Basbag, “Quality and Mineral Elements Contents of Trifolium spp. Ecotypes Collected from Eastern Anatolia (Türkiye)”, Selcuk J Agr Food Sci, c. 39, sy 1, ss. 159–169, Mar. 2025, [çevrimiçi]. Erişim adresi: https://izlik.org/JA35WH97XA
ISNAD
Seydoşoğlu, Seyithan - Basbag, Mehmet. “Quality and Mineral Elements Contents of Trifolium spp. Ecotypes Collected from Eastern Anatolia (Türkiye)”. Selcuk Journal of Agriculture and Food Sciences 39/1 (01 Mart 2025): 159-169. https://izlik.org/JA35WH97XA.
JAMA
1.Seydoşoğlu S, Basbag M. Quality and Mineral Elements Contents of Trifolium spp. Ecotypes Collected from Eastern Anatolia (Türkiye). Selcuk J Agr Food Sci. 2025;39:159–169.
MLA
Seydoşoğlu, Seyithan, ve Mehmet Basbag. “Quality and Mineral Elements Contents of Trifolium spp. Ecotypes Collected from Eastern Anatolia (Türkiye)”. Selcuk Journal of Agriculture and Food Sciences, c. 39, sy 1, Mart 2025, ss. 159-6, https://izlik.org/JA35WH97XA.
Vancouver
1.Seyithan Seydoşoğlu, Mehmet Basbag. Quality and Mineral Elements Contents of Trifolium spp. Ecotypes Collected from Eastern Anatolia (Türkiye). Selcuk J Agr Food Sci [Internet]. 01 Mart 2025;39(1):159-6. Erişim adresi: https://izlik.org/JA35WH97XA

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