EN
TR
The Effects of Different Sowing Dates on The Grain Yield and Some Agronomic Characteristics in Pea (Pisum sativum L.) Cultivars
Öz
In this research, six pea cultivars (Karina, Kosmos, Sprinter, Jofs, Manuel and Bolero) were sown 3 times in 1998 (April 15, April 23, May 3) and 3 times in 1999 (April 15, April 22, May 6) under the ecological conditions of Konya. The trial was conducted under Split Plot in Randomized Blocks Design with three replications, according to the results of Konya Rural Affairs Research Station. The highest seed yield (186.9 kg/da) was obtained from Manuel cultivar and the highest protein yield (37.3 kg/da) was obtained from Jofs cultivar. The highest seed yield (168.9 kg/da) was obtained from April 23 sowing date. Correlation between seed yield and plant height (r = 0.988**), flowering time (r = 0.702**), and vegetation period (r = 0.301**) were positive and significant. Vegetation period of the pea cultivars was 89-101 days.
Anahtar Kelimeler
Kaynakça
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Ayrıntılar
Birincil Dil
İngilizce
Konular
Agronomi
Bölüm
Araştırma Makalesi
Yayımlanma Tarihi
15 Nisan 2001
Gönderilme Tarihi
1 Ocak 2001
Kabul Tarihi
1 Mart 2001
Yayımlandığı Sayı
Yıl 2001 Cilt: 15 Sayı: 25
APA
Ceyhan, E., & Önder, M. (2001). The Effects of Different Sowing Dates on The Grain Yield and Some Agronomic Characteristics in Pea (Pisum sativum L.) Cultivars. Selcuk Journal of Agriculture and Food Sciences, 15(25), 159-172. https://izlik.org/JA64FM73MU
AMA
1.Ceyhan E, Önder M. The Effects of Different Sowing Dates on The Grain Yield and Some Agronomic Characteristics in Pea (Pisum sativum L.) Cultivars. Selcuk J Agr Food Sci. 2001;15(25):159-172. https://izlik.org/JA64FM73MU
Chicago
Ceyhan, Ercan, ve Mustafa Önder. 2001. “The Effects of Different Sowing Dates on The Grain Yield and Some Agronomic Characteristics in Pea (Pisum sativum L.) Cultivars”. Selcuk Journal of Agriculture and Food Sciences 15 (25): 159-72. https://izlik.org/JA64FM73MU.
EndNote
Ceyhan E, Önder M (01 Nisan 2001) The Effects of Different Sowing Dates on The Grain Yield and Some Agronomic Characteristics in Pea (Pisum sativum L.) Cultivars. Selcuk Journal of Agriculture and Food Sciences 15 25 159–172.
IEEE
[1]E. Ceyhan ve M. Önder, “The Effects of Different Sowing Dates on The Grain Yield and Some Agronomic Characteristics in Pea (Pisum sativum L.) Cultivars”, Selcuk J Agr Food Sci, c. 15, sy 25, ss. 159–172, Nis. 2001, [çevrimiçi]. Erişim adresi: https://izlik.org/JA64FM73MU
ISNAD
Ceyhan, Ercan - Önder, Mustafa. “The Effects of Different Sowing Dates on The Grain Yield and Some Agronomic Characteristics in Pea (Pisum sativum L.) Cultivars”. Selcuk Journal of Agriculture and Food Sciences 15/25 (01 Nisan 2001): 159-172. https://izlik.org/JA64FM73MU.
JAMA
1.Ceyhan E, Önder M. The Effects of Different Sowing Dates on The Grain Yield and Some Agronomic Characteristics in Pea (Pisum sativum L.) Cultivars. Selcuk J Agr Food Sci. 2001;15:159–172.
MLA
Ceyhan, Ercan, ve Mustafa Önder. “The Effects of Different Sowing Dates on The Grain Yield and Some Agronomic Characteristics in Pea (Pisum sativum L.) Cultivars”. Selcuk Journal of Agriculture and Food Sciences, c. 15, sy 25, Nisan 2001, ss. 159-72, https://izlik.org/JA64FM73MU.
Vancouver
1.Ercan Ceyhan, Mustafa Önder. The Effects of Different Sowing Dates on The Grain Yield and Some Agronomic Characteristics in Pea (Pisum sativum L.) Cultivars. Selcuk J Agr Food Sci [Internet]. 01 Nisan 2001;15(25):159-72. Erişim adresi: https://izlik.org/JA64FM73MU