Araştırma Makalesi
BibTex RIS Kaynak Göster

Investigation of the Tourism’s Effects in a Regional Destination within the Scope of Stakeholder Perceptions

Yıl 2021, Cilt: 8 Sayı: 2, 243 - 258, 29.12.2021

Öz

This study aims to analyze and evaluate the competitiveness perceptions of the tourism stakeholders in Kırklareli. In the study, the effects of tourism have been identified as economic, socio-cultural, environmental impacts and tourism stakeholders arising from the tourism resources and activities of the destination. Accordingly, the statements of 17 stakeholders, who are representatives of private and public institutions related to Kırklareli tourism and have decision-making positions, have been described and interpreted for qualitative research. Stakeholders highlighted that tourism has important contributions to many sectors due to its multiplier effect, as well as providing employment and earning opportunities to local people through the sale of agriculture and local products. In this context, it is thought that the study will contribute to the researches on the perception and coordination of stakeholders about the effects of tourism.

Kaynakça

  • Aslam, J., Ameta, S.K., Aslam, R. & Iqbal, O. (2018). Tourism in Kashmir Valley: Growth, environmental impacts and sustainability. Bioscience, 6(6), 1095-1106.
  • Bogdan, Ş., Nicoleta, M. & Ioan, C. (2019). Factors Influencing Tourism Development and The Relationship Between Tourism And The Environment, Agricultural Management / Lucrari Stiintifice Seria I, Management Agricol.
  • Bornhorsta T., Ritchie B. & Sheehan, L. (2010). Determinants of tourism success for DMOs and destinations: An empirical examination of stakeholders’ perceptives. Tourism Management, 31(5), 572–589.
  • Bruyere, B. L., Beh, A. W., & Lelengula, G. (2009). Differences in perceptions of communication, tourism benefits, and management issues in a protected area of rural Kenya. Environmental Management, 43(1), 49–59.
  • Buhalis, D. (2000). Marketing the competitive destination of the future. Tourism Management, Special Issue: The Competitive Destination, 21(1), 97-116.
  • Choi, H.C. & Sirakaya, E. (2006). Sustainability indicators for managing community tourism. Tourism Management, 27, 1274–1289.
  • Díaz, M.R. & Rodríguez, T.F.E. (2016). Determining the Sustainability Factors and Performance of a Tourism Destination from the Stakeholders’ Perspective. Sustainability, 8 (951), 1-17.
  • Dilek, E & Küçükaltan, E. G. (2018). Hayvan odaklı turizm faaliyetlerine meta eleştirel bakış: Türkiye örneği. Anatolia: Turizm Araştırmaları Dergisi, 29(1), 1-12.
  • Dupeyras, A. & MacCallum, N. (2013). Indicators for measuring competitiveness in tourism: A guidance document. OECD Publishing.
  • Dünya Turizm Örgütü (2015). UNWTO Annual Report 2015. https://www.unwto.org/archive/global/publication/unwto-annual-report-2015.
  • Dwyer, L., Forsyth, P., & Dwyer, W. (2010). Tourism Economics and Policy. Bristol: Channel View.
  • Ergüven, M. H. (2009). Tourismus und nachhaltige Entwicklung. Grundlagen, Erscheinungsformen, Probleme, Perspektiven: Das Beispiel Alanya. Berlin: Weissensee Verlag.
  • Garau, C. (2015). Perspectives on Cultural and Sustainable Rural Tourism in a Smart Region: The Case Study of Marmilla in Sardinia (Italy). Sustainability, 7, 6412-6434.
  • García Mesanat, G. (2005). Medición de la Capacidad de Carga de La Población Local y Los Turistas en un Destino Turístico. PhD diss., Universidad de Valencia.
  • Gümüş, N. & Özüpekçe, S. (2009). Foça’da turizmin ekonomik, sosyal, kültürel ve çevresel etkilerine yönelik yerel halkın görüşleri. Uluslararası İnsan Bilimleri Dergisi, 6(2), 398-417.
  • Healey, P. (1998). Collaborative Planning in a Stakeholder Society, Town Planning Review, 69, 1-21.
  • Jaafar, M., Kayat, K., Tangit, T. M., & Yacob, M. F. (2013). Nature-based Rural Tourism and its Economic Benefits: A Case Study of Kinabalu National Park. Worldwide Hospitality and Tourism Themes, 5(4), 342–352.
  • Job, H. & Vogt, L. (2004). Freizeit/Tourismus und Umwelt – Umweltbelastungen und Konfliktlösungsansätze. İçinde. Geographie der Freizeitund des Tourismus: Bilanz und Ausblik Becker, C., Hopfinger, H. & Steinecke, A. 851-864. München: Oldenburg Wissenschaftsverlag GmbH.
  • Kheiri, J. & Nasihatkon, B. (2016). The effects of rural tourism on sustainable livelihoods (case study: Lavij rural, Iran). Modern Applied Science, 10(10), 10-22.
  • Kozak, M. (2014). Sürdürülebilir Turizm: Kavramlar ve Uygulamalar. Ankara: Detay Yayıncılık.
  • Kozak, N., Kozak, M. A. & Kozak, M. (2019). Genel Turizm : İlkeler ve Kavramlar. Ankara: Detay Yayıncılık.
  • Kuntay, O. (2004). Sürdürülebilir Turizm Planlaması. Ankara: Alp Yayınevi.
  • Kuvan, Y. & Akan, P. (2012). Conflict and Agreement in Stakeholder Attitudes: Residents’ and Hotel Managers’ Views of Tourism Impacts and Forest-related Tourism Development. Journal of Sustainable Tourism, 20(4), 571–584.
  • Langer, G. (1995). Tourismus und Umwelt: Überlegungen zur relativen Gewichtung von Umweltbelastungen. Revue de Tourisme - The Tourist Review - Zeitschrift für Fremdenverkehr April, 60-78.
  • Luštický, M., & Musil, M. (2016). Towards a Theory of Stakeholders’ Perception of Tourism Impacts. Czech Journal of Tourism, 5(2), 93–110.
  • Lynch, R. (2003). Corporate Strategy, (3. Baskı). Harlow: Pearson Education.
  • Mazanec, J., Wober, K. & Zins, A.H. (2007). Tourism destination competitiveness: From definition to explanation. Journal of Travel Research, 46, 86–95.
  • Metin, T.C. (2019). Motivations of Nature-Based Tourists. Chapter 7th, (Edt. Çakır, O.). Travel Motivations: A Systematic Analysis Of Travel Motivations İn Different Tourism Context, Pp. 174-200. Publisher: Lambert Academic Publishing.
  • Pavlovich, K. (2003). The evolution and transformation of a tourism destination network: The Waitomo Caves, New Zealand. Tourism Management, 24, 203–216.
  • Rio, D. & Nunes, L. M. (2012). Monitoring and evaluation tool for tourism destinations. Tourism Management Perspectives, 4, 64-66.
  • Rodríguez-Díaz, M. ve Espino-Rodríguez, T. F. (2008). A model of strategic evaluation of a tourism destination based on internal and relational capabilities. Journal of Travel Research, 46 (4), 368-380.
  • Schmude, J. & Namberger, P. (2010). Tourismusgeographie. Darmstadt: WBG (Wissenschaftliche Buchgesellschaft).
  • Sdrali, D., Goussia-Rizou, M. & Kiourtidou, P. (2015). Residents' perception of tourism development as a vital step for participatory tourism plan: A research in a Greek protected area. Environment, Development and Sustainability, 17(4), 923-939.
  • Semerciöz, F., Dönmez, D. & Dursun, M. (2008). Relationships Between Destination Management Organızations and Destination Stakeholders Destination Stakeholders A Research In Regions of Marmara, Aegean And Mediterranean in Turkey Aegean And Medıterranean in Turkey, Ticaret ve Turizm Eğitim Fakültesi Dergisi, 1, 87-101.
  • Silva, L. & Leal, J. (2015). Rural tourism and national identity building in contemporary Europe: Evidence from Portugal. Journal of Rural Studies, 38, 109–119.
  • Su, M. M., Wall, G., Wang, S.G. (2017). Yujiale fishing tourism and island development in Changshan Archipelago, Changdao. China Island Studies Journal, 12 (2), 127-142.
  • Su, M.M., Sun, Y.H., Jiao, W.J. & Min, Q.W. (2018). A community livelihood approach to agricultural heritage system conservation and tourism development: Xuanhua grape garden urban agricultural heritage site, Hebei Province of China. Sustainability, 10 (2), 361- 374.
  • Su, M., M., Wall, G., Wang, Y. & Jin, M. (2019). Livelihood sustainability in a rural tourism destination - Hetu Town, Anhui Province, China. Tourism Management, 71, 272-281.
  • Ven, S. (2015). Residents' participation, perceived impacts, and support for community-based ecotourism in Cambodia: A latent profile analysis. Asia Pacific Journal of Tourism Research. 21(8), 836-861.
  • Vorlaufer, K. & Becker-Baumann, H. (2004). Massentourismus und Umweltbelastungen in Entwicklungsländern: Umweltbewertung und –verhalten der Thai-Bevölkerung in Tourismuszentren Südthailands. İçinde. Geographie der Freizeitund des Tourismus: Bilanz und Ausblik Becker, C., Hopfinger, H. ve Steinecke, A. 877-887. München: Oldenburg Wissenschaftsverlag GmbH.
  • Wengraf, T. (2001). Qualitative research interviewing: Biographic narrative and semistructured methods. Sage.
  • Yıldırım, A. & Şimşek, H. (2011). Sosyal Bilimlerde Nitel Araştırma Yöntemleri. Ankara: Seçkin Yayıncılık.
  • Yoon, Y. (2002). Development of a Structural Model for Tourism Destination Competitiveness from Stakeholders’ Perspectives, Virginia Polytechnic Institute and State University, 213 pages; AAT 3061281.
  • Zehrer, A. & Hallmann, K. (2015). A stakeholder perspective on policy indicators of destination competitiveness. Journal of Destination Marketing ve Management, 4, 120–126.

Turizmin Destinasyon Üzerindeki Etkilerinin Paydaş Algıları Kapsamında Araştırılması

Yıl 2021, Cilt: 8 Sayı: 2, 243 - 258, 29.12.2021

Öz

Bu çalışma, Kırklareli’ndeki turizm paydaşlarının bölgeye ilişkin rekabet edilebilirlik algılarının analiz ve değerlendirilmesini amaçlamaktadır. Çalışmada, turizmin etkileri destinasyonun sahip olduğu turizm kaynaklarından ve faaliyetlerinden doğan ekonomik, sosyokültürel, çevresel etkiler ve turizm paydaşları olarak belirlenmiştir. Bu doğrultuda Kırklareli turizmiyle ilişkili, karar verici pozisyonları bulunan özel ve kamu kurumlarının temsilcilerinden 17 paydaşın söylemleri, nitel araştırmaya yönelik olarak betimlenmiş ve yorumlanmıştır. Paydaşlar, turizmin çarpan etkisinden dolayı birçok sektöre önemli katkıları olduğunu belirtmenin yanında, tarım ve yöresel ürünlerin satışı vasıtasıyla yerel halka istihdam ve kazanç olanağı sunduğunu vurgulamışlardır. Bu bağlamda çalışmanın, paydaşların turizme etkilerini algılaması ve koordinasyonuna ilişkin araştırmalar için katkı sağlayacağı düşünülmektedir.

Kaynakça

  • Aslam, J., Ameta, S.K., Aslam, R. & Iqbal, O. (2018). Tourism in Kashmir Valley: Growth, environmental impacts and sustainability. Bioscience, 6(6), 1095-1106.
  • Bogdan, Ş., Nicoleta, M. & Ioan, C. (2019). Factors Influencing Tourism Development and The Relationship Between Tourism And The Environment, Agricultural Management / Lucrari Stiintifice Seria I, Management Agricol.
  • Bornhorsta T., Ritchie B. & Sheehan, L. (2010). Determinants of tourism success for DMOs and destinations: An empirical examination of stakeholders’ perceptives. Tourism Management, 31(5), 572–589.
  • Bruyere, B. L., Beh, A. W., & Lelengula, G. (2009). Differences in perceptions of communication, tourism benefits, and management issues in a protected area of rural Kenya. Environmental Management, 43(1), 49–59.
  • Buhalis, D. (2000). Marketing the competitive destination of the future. Tourism Management, Special Issue: The Competitive Destination, 21(1), 97-116.
  • Choi, H.C. & Sirakaya, E. (2006). Sustainability indicators for managing community tourism. Tourism Management, 27, 1274–1289.
  • Díaz, M.R. & Rodríguez, T.F.E. (2016). Determining the Sustainability Factors and Performance of a Tourism Destination from the Stakeholders’ Perspective. Sustainability, 8 (951), 1-17.
  • Dilek, E & Küçükaltan, E. G. (2018). Hayvan odaklı turizm faaliyetlerine meta eleştirel bakış: Türkiye örneği. Anatolia: Turizm Araştırmaları Dergisi, 29(1), 1-12.
  • Dupeyras, A. & MacCallum, N. (2013). Indicators for measuring competitiveness in tourism: A guidance document. OECD Publishing.
  • Dünya Turizm Örgütü (2015). UNWTO Annual Report 2015. https://www.unwto.org/archive/global/publication/unwto-annual-report-2015.
  • Dwyer, L., Forsyth, P., & Dwyer, W. (2010). Tourism Economics and Policy. Bristol: Channel View.
  • Ergüven, M. H. (2009). Tourismus und nachhaltige Entwicklung. Grundlagen, Erscheinungsformen, Probleme, Perspektiven: Das Beispiel Alanya. Berlin: Weissensee Verlag.
  • Garau, C. (2015). Perspectives on Cultural and Sustainable Rural Tourism in a Smart Region: The Case Study of Marmilla in Sardinia (Italy). Sustainability, 7, 6412-6434.
  • García Mesanat, G. (2005). Medición de la Capacidad de Carga de La Población Local y Los Turistas en un Destino Turístico. PhD diss., Universidad de Valencia.
  • Gümüş, N. & Özüpekçe, S. (2009). Foça’da turizmin ekonomik, sosyal, kültürel ve çevresel etkilerine yönelik yerel halkın görüşleri. Uluslararası İnsan Bilimleri Dergisi, 6(2), 398-417.
  • Healey, P. (1998). Collaborative Planning in a Stakeholder Society, Town Planning Review, 69, 1-21.
  • Jaafar, M., Kayat, K., Tangit, T. M., & Yacob, M. F. (2013). Nature-based Rural Tourism and its Economic Benefits: A Case Study of Kinabalu National Park. Worldwide Hospitality and Tourism Themes, 5(4), 342–352.
  • Job, H. & Vogt, L. (2004). Freizeit/Tourismus und Umwelt – Umweltbelastungen und Konfliktlösungsansätze. İçinde. Geographie der Freizeitund des Tourismus: Bilanz und Ausblik Becker, C., Hopfinger, H. & Steinecke, A. 851-864. München: Oldenburg Wissenschaftsverlag GmbH.
  • Kheiri, J. & Nasihatkon, B. (2016). The effects of rural tourism on sustainable livelihoods (case study: Lavij rural, Iran). Modern Applied Science, 10(10), 10-22.
  • Kozak, M. (2014). Sürdürülebilir Turizm: Kavramlar ve Uygulamalar. Ankara: Detay Yayıncılık.
  • Kozak, N., Kozak, M. A. & Kozak, M. (2019). Genel Turizm : İlkeler ve Kavramlar. Ankara: Detay Yayıncılık.
  • Kuntay, O. (2004). Sürdürülebilir Turizm Planlaması. Ankara: Alp Yayınevi.
  • Kuvan, Y. & Akan, P. (2012). Conflict and Agreement in Stakeholder Attitudes: Residents’ and Hotel Managers’ Views of Tourism Impacts and Forest-related Tourism Development. Journal of Sustainable Tourism, 20(4), 571–584.
  • Langer, G. (1995). Tourismus und Umwelt: Überlegungen zur relativen Gewichtung von Umweltbelastungen. Revue de Tourisme - The Tourist Review - Zeitschrift für Fremdenverkehr April, 60-78.
  • Luštický, M., & Musil, M. (2016). Towards a Theory of Stakeholders’ Perception of Tourism Impacts. Czech Journal of Tourism, 5(2), 93–110.
  • Lynch, R. (2003). Corporate Strategy, (3. Baskı). Harlow: Pearson Education.
  • Mazanec, J., Wober, K. & Zins, A.H. (2007). Tourism destination competitiveness: From definition to explanation. Journal of Travel Research, 46, 86–95.
  • Metin, T.C. (2019). Motivations of Nature-Based Tourists. Chapter 7th, (Edt. Çakır, O.). Travel Motivations: A Systematic Analysis Of Travel Motivations İn Different Tourism Context, Pp. 174-200. Publisher: Lambert Academic Publishing.
  • Pavlovich, K. (2003). The evolution and transformation of a tourism destination network: The Waitomo Caves, New Zealand. Tourism Management, 24, 203–216.
  • Rio, D. & Nunes, L. M. (2012). Monitoring and evaluation tool for tourism destinations. Tourism Management Perspectives, 4, 64-66.
  • Rodríguez-Díaz, M. ve Espino-Rodríguez, T. F. (2008). A model of strategic evaluation of a tourism destination based on internal and relational capabilities. Journal of Travel Research, 46 (4), 368-380.
  • Schmude, J. & Namberger, P. (2010). Tourismusgeographie. Darmstadt: WBG (Wissenschaftliche Buchgesellschaft).
  • Sdrali, D., Goussia-Rizou, M. & Kiourtidou, P. (2015). Residents' perception of tourism development as a vital step for participatory tourism plan: A research in a Greek protected area. Environment, Development and Sustainability, 17(4), 923-939.
  • Semerciöz, F., Dönmez, D. & Dursun, M. (2008). Relationships Between Destination Management Organızations and Destination Stakeholders Destination Stakeholders A Research In Regions of Marmara, Aegean And Mediterranean in Turkey Aegean And Medıterranean in Turkey, Ticaret ve Turizm Eğitim Fakültesi Dergisi, 1, 87-101.
  • Silva, L. & Leal, J. (2015). Rural tourism and national identity building in contemporary Europe: Evidence from Portugal. Journal of Rural Studies, 38, 109–119.
  • Su, M. M., Wall, G., Wang, S.G. (2017). Yujiale fishing tourism and island development in Changshan Archipelago, Changdao. China Island Studies Journal, 12 (2), 127-142.
  • Su, M.M., Sun, Y.H., Jiao, W.J. & Min, Q.W. (2018). A community livelihood approach to agricultural heritage system conservation and tourism development: Xuanhua grape garden urban agricultural heritage site, Hebei Province of China. Sustainability, 10 (2), 361- 374.
  • Su, M., M., Wall, G., Wang, Y. & Jin, M. (2019). Livelihood sustainability in a rural tourism destination - Hetu Town, Anhui Province, China. Tourism Management, 71, 272-281.
  • Ven, S. (2015). Residents' participation, perceived impacts, and support for community-based ecotourism in Cambodia: A latent profile analysis. Asia Pacific Journal of Tourism Research. 21(8), 836-861.
  • Vorlaufer, K. & Becker-Baumann, H. (2004). Massentourismus und Umweltbelastungen in Entwicklungsländern: Umweltbewertung und –verhalten der Thai-Bevölkerung in Tourismuszentren Südthailands. İçinde. Geographie der Freizeitund des Tourismus: Bilanz und Ausblik Becker, C., Hopfinger, H. ve Steinecke, A. 877-887. München: Oldenburg Wissenschaftsverlag GmbH.
  • Wengraf, T. (2001). Qualitative research interviewing: Biographic narrative and semistructured methods. Sage.
  • Yıldırım, A. & Şimşek, H. (2011). Sosyal Bilimlerde Nitel Araştırma Yöntemleri. Ankara: Seçkin Yayıncılık.
  • Yoon, Y. (2002). Development of a Structural Model for Tourism Destination Competitiveness from Stakeholders’ Perspectives, Virginia Polytechnic Institute and State University, 213 pages; AAT 3061281.
  • Zehrer, A. & Hallmann, K. (2015). A stakeholder perspective on policy indicators of destination competitiveness. Journal of Destination Marketing ve Management, 4, 120–126.
Toplam 44 adet kaynakça vardır.

Ayrıntılar

Birincil Dil Türkçe
Konular Turizm (Diğer)
Bölüm Makaleler
Yazarlar

Nilüfer Vatansever Toylan 0000-0003-2217-8267

Emrullah Tören 0000-0002-3897-7912

Taki Can Metin 0000-0003-1995-5125

Mehmet Han Ergüven 0000-0001-8442-3841

Yayımlanma Tarihi 29 Aralık 2021
Gönderilme Tarihi 3 Nisan 2021
Kabul Tarihi 1 Aralık 2021
Yayımlandığı Sayı Yıl 2021 Cilt: 8 Sayı: 2

Kaynak Göster

APA Vatansever Toylan, N., Tören, E., Metin, T. C., Ergüven, M. H. (2021). Turizmin Destinasyon Üzerindeki Etkilerinin Paydaş Algıları Kapsamında Araştırılması. Turizm Akademik Dergisi, 8(2), 243-258.
AMA Vatansever Toylan N, Tören E, Metin TC, Ergüven MH. Turizmin Destinasyon Üzerindeki Etkilerinin Paydaş Algıları Kapsamında Araştırılması. Turizm Akademik Dergisi. Aralık 2021;8(2):243-258.
Chicago Vatansever Toylan, Nilüfer, Emrullah Tören, Taki Can Metin, ve Mehmet Han Ergüven. “Turizmin Destinasyon Üzerindeki Etkilerinin Paydaş Algıları Kapsamında Araştırılması”. Turizm Akademik Dergisi 8, sy. 2 (Aralık 2021): 243-58.
EndNote Vatansever Toylan N, Tören E, Metin TC, Ergüven MH (01 Aralık 2021) Turizmin Destinasyon Üzerindeki Etkilerinin Paydaş Algıları Kapsamında Araştırılması. Turizm Akademik Dergisi 8 2 243–258.
IEEE N. Vatansever Toylan, E. Tören, T. C. Metin, ve M. H. Ergüven, “Turizmin Destinasyon Üzerindeki Etkilerinin Paydaş Algıları Kapsamında Araştırılması”, Turizm Akademik Dergisi, c. 8, sy. 2, ss. 243–258, 2021.
ISNAD Vatansever Toylan, Nilüfer vd. “Turizmin Destinasyon Üzerindeki Etkilerinin Paydaş Algıları Kapsamında Araştırılması”. Turizm Akademik Dergisi 8/2 (Aralık 2021), 243-258.
JAMA Vatansever Toylan N, Tören E, Metin TC, Ergüven MH. Turizmin Destinasyon Üzerindeki Etkilerinin Paydaş Algıları Kapsamında Araştırılması. Turizm Akademik Dergisi. 2021;8:243–258.
MLA Vatansever Toylan, Nilüfer vd. “Turizmin Destinasyon Üzerindeki Etkilerinin Paydaş Algıları Kapsamında Araştırılması”. Turizm Akademik Dergisi, c. 8, sy. 2, 2021, ss. 243-58.
Vancouver Vatansever Toylan N, Tören E, Metin TC, Ergüven MH. Turizmin Destinasyon Üzerindeki Etkilerinin Paydaş Algıları Kapsamında Araştırılması. Turizm Akademik Dergisi. 2021;8(2):243-58.