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Abdulkerim Aybek
Post Graduate
SIIRT UNIVERSITY
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Summary
Publications
Peer Review
Research Fields
Food Chemistry and Food Sensory Science
Institution
SIIRT UNIVERSITY
Publications
Comparison of traditional Zivzik pomegranate vinegar against commercial pomegranate vinegar: antioxidant activity and chemical composition
Authors:
Abdulkerim Aybek
,
Ebru Akkemik
Published: 2022 ,
Turkish Journal of Nature and Science
DOI: 10.46810/tdfd.1112619
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Articles published in
Turkish Journal of Nature and Science
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