About
About
Trends
DOI Service
Subjects
Journals
Publishers
All
University
Government
Association
Foundation
Trade Association
Person
Union
Company
Researchers
Journal Wizard
Help
Announcements
Developments
Roadmap
English
Turkish
English
Admin Panel
User Panel
Coordinator of Scientific Publishing Panel
My Journals
My Research
My Followers
Profile
Logout
Login
Buket Cetiner
Dr.
Tarla Bitkileri Merkez Araştırma Enstitüsü
Publication
1
Review
9
1
Publication
9
Review
0000-0002-3802-5487
Follow
Following
Edit My Profile
Followers
Following
Summary
Publications
Peer Review
Research Fields
Food Engineering
Grain Technology
hububat bilimi ve teknolojisi, buğday kalitesi, fonksiyonel özellikler
Institution
Tarla Bitkileri Merkez Araştırma Enstitüsü
Publications
PRODUCTION OF BRAN-BASED, EDIBLE COMPONENT-CONTAINING AND BIODEGRADABLE PLATES
Authors:
Buket Cetiner
Published: 2025 ,
The Journal of Food
DOI: 10.15237/gida.GD25046
FAVORITE
0
TOTAL DOWNLOAD COUNT
37
0
FAVORITE
37
TOTAL DOWNLOAD COUNT
Articles published in
The Journal of Food
Reviews
The Journal of Food
There are no Crossref cited.
Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.
Start Tour