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Ebru Bal
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Summary
Publications
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Research Fields
Food and Beverage
Institution
It is not affiliated with an institution
Publications
Exploring visitors’ knowledge and motivations regarding the third-generation coffee trend: The case of Eskisehir
Authors:
Sema Ekincek
,
Ebru Bal
Published: 2026 ,
Journal of Tourism Leisure and Hospitality
DOI: 10.48119/toleho.1677152
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Journal of Tourism Leisure and Hospitality
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