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Ece Sürek
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1
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Review
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Popular Publications
EXTRACTION OF ANTIOXIDANT COMPOUNDS FROM HAZELNUT WASTES USING SUBCRITICAL WATER
Authors:
Ali Oğuz Büyükkileci
,
Ece Sürek
Published: 2018 ,
The Journal of Food
DOI: 10.15237/gida.GD17104
CITED
2
FAVORITE
1
TOTAL DOWNLOAD COUNT
2975
2
CITED
1
FAVORITE
2975
TOTAL DOWNLOAD COUNT
Publications
EXTRACTION OF ANTIOXIDANT COMPOUNDS FROM HAZELNUT WASTES USING SUBCRITICAL WATER
Authors:
Ali Oğuz Büyükkileci
,
Ece Sürek
Published: 2018 ,
The Journal of Food
DOI: 10.15237/gida.GD17104
FAVORITE
1
TOTAL DOWNLOAD COUNT
2975
1
FAVORITE
2975
TOTAL DOWNLOAD COUNT
Articles published in
The Journal of Food
Reviews
Bulletin of Biotechnology
ITU Journal of Food Science and Technology
Publications
EXTRACTION OF ANTIOXIDANT COMPOUNDS FROM HAZELNUT WASTES USING SUBCRITICAL WATER
Authors:
Ali Oğuz Büyükkileci
,
Ece Sürek
Published: 2018 ,
The Journal of Food
DOI: 10.15237/gida.GD17104
CITED
2
FAVORITE
1
TOTAL DOWNLOAD COUNT
2975
2
CITED
1
FAVORITE
2975
TOTAL DOWNLOAD COUNT
