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Ergün Köse Prof. Dr. MANİSA CELÂL BAYAR ÜNİVERSİTESİ
Publication 1 Review 0 CrossRef Cited 1 TR Dizin Cited 9
1 Publication
0 Review
1 CrossRef Cited
9 TR Dizin Cited
0000-0002-1893-1984

Research Fields

Grain Technology

Institution

MANİSA CELÂL BAYAR ÜNİVERSİTESİ

Publications

IN VITRO IRON BIOACCESSIBILITY OF WHOLE WHEAT FLOUR BREADSTICKS FORTIFIED WITH DRIED MEAT POWDER
Authors: Emine Erdağ Akca , Özlem Çağındı , Ergun Köse
Published: 2023 , The Journal of Food
DOI: 10.15237/gida.GD22130
FAVORITE 0 TOTAL DOWNLOAD COUNT 1141

0

1141

Articles published in
The Journal of Food
The Journal of Food
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Publications

IN VITRO IRON BIOACCESSIBILITY OF WHOLE WHEAT FLOUR BREADSTICKS FORTIFIED WITH DRIED MEAT POWDER
Authors: Emine Erdağ Akca , Özlem Çağındı , Ergun Köse
Published: 2023 , The Journal of Food
DOI: 10.15237/gida.GD22130
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1141

1

0

1141

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