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Ezgi Şenol
Ezgi Şenol
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Farklı Yörelerden Toplanan Geleneksel Fermente Ürünlerin (Turşu suyu, Tarhana ve Ekşi Maya) Probiyotik İçeriğinin Fourier Dönüşümlü Infrared Spektrofotometre (FTIR) İle Belirlenmesi
Authors:
Ezgi Şenol
, Halime Uğur,
Kübra Kaynar
,
Şüheda Hilal Güven
,
Muhammed Zeki Durak
Published: 2019 ,
Istanbul Sabahattin Zaim University Journal of Institute of Science and Technology
DOI: -
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Istanbul Sabahattin Zaim University Journal of Institute of Science and Technology
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