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Filiz Döner Post Graduate
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Research Fields

Food Sciences

Institution

Publications

DETERMINATION AND OPTIMIZATION OF THE BIOPROCESS PARAMETERS EFFECTING GROWTH OF LACTOBACILLUS SANFRANCISCENSIS
Authors: Yekta Göksungur , Filiz Döner
Published: 2017 , The Journal of Food
DOI: -
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1592

Articles published in
The Journal of Food
The Journal of Food
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