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Hanife Aydan Yatmaz
Dr. Instructor
AKDENİZ ÜNİVERSİTESİ
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Food Sciences
Food Technology
Post-Harvest Fisheries Technologies (Incl. Transportation)
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AKDENİZ ÜNİVERSİTESİ
Publications
Production of Snacks with Shrimp Flour by 3D Food Printers: Optimization of Printing Parameters and Formulation
Authors:
Hanife Aydan Yatmaz
Published: 2023 ,
Akademik Gıda
DOI: 10.24323/akademik-gida.1382921
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