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Huriye Özgül Uçurum
Dr.
Gıda ve Yem Kontrol Merkez Araş.Enst.
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Food Sciences
Fruit-Vegetables Technology
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Gıda ve Yem Kontrol Merkez Araş.Enst.
Publications
INVESTIGATION OF PHENOLIC COMPOSITION OF ORGANICALLY-GROWN STRAWBERRY AND BLUEBERRY
Authors:
Huriye Özgül Uçurum
, Hacer Ekşi
Published: 2019 ,
The Journal of Food
DOI: 10.15237/gida.GD19049
FAVORITE
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1229
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The Journal of Food
User doesn't have any peer review duties on DergiPark.
Publications
INVESTIGATION OF PHENOLIC COMPOSITION OF ORGANICALLY-GROWN STRAWBERRY AND BLUEBERRY
Authors:
Huriye Özgül Uçurum
, Hacer Ekşi
Published: 2019 ,
The Journal of Food
DOI: 10.15237/gida.GD19049
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
1229
1
CITED
0
FAVORITE
1229
TOTAL DOWNLOAD COUNT
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