Jamaal Meree profile image
Jamaal Meree No Academic Title BİNGÖL ÜNİVERSİTESİ
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1 Publication
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0009-0002-1583-6567

Research Fields

Food Engineering

Institution

BİNGÖL ÜNİVERSİTESİ

Publications

Optimization of the Sensory Properties of Cocoa Hazelnut Cream Supplemented with Bingöl Honey and Bee Pollen Using Response Surface Methodology (RSM)
Authors: Jamaal Meree , Bayram Yurt
Published: 2026 , Turkish Journal of Nature and Science
DOI: 10.46810/tdfd.1944405
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Articles published in
Turkish Journal of Nature and Science
Turkish Journal of Nature and Science
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