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Kadir Öztürk Professional Kayısı Araştırma Enstitüsü Müdürlüğü
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Research Fields

Food Engineering

Institution

Kayısı Araştırma Enstitüsü Müdürlüğü

Publications

Coffee Production from Apricot Kernel and Investigation of Some Properties of the Obtained Coffee
Authors: Şule Şahin Kovuk , Züleyha Duran , Sevgi Eskigün , Kadir Öztürk , Yüksel Sarıtepe , Sultan Nalçacı , Gökhan Durmaz , Mehmet Çalışkan
Published: 2024 , Meyve Bilimi
DOI: 10.51532/meyve.1577171
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Meyve Bilimi
Meyve Bilimi
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