Miroslava Terzieva-nakeva profile image
Miroslava Terzieva-nakeva LB Bulgaricum PLC
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Research Fields

Dairy Technology

Institution

LB Bulgaricum PLC

Publications

Dynamic expression of heat-shock and acid-tolerance related genes of Lactobacillus delbrueckii ssp. bulgaricus LBB.B5 in milk
Authors: Miroslava Terzieva-nakeva , Zoltan Urshev
Published: 2024 , European Food Science and Engineering
DOI: 10.55147/efse.1559159
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Articles published in
European Food Science and Engineering
European Food Science and Engineering
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