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Mücahit Yeni Post Graduate KÜTAHYA DUMLUPINAR ÜNİVERSİTESİ
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1 Publication
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Research Fields

Cookery International Cuisine Traditional Food Gastronomy Tourism Kitchen Planning

Institution

KÜTAHYA DUMLUPINAR ÜNİVERSİTESİ

Popular Publications

Research on Awareness And Experience of Local Culinary Culture: The Case of Tokat
Authors: Uğur Ceylan , Mücahit Yeni
Published: 2024 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1495637
CITED 0 FAVORITE 2 TOTAL DOWNLOAD COUNT 262

0

2

262

Publications

Research on Awareness And Experience of Local Culinary Culture: The Case of Tokat
Authors: Uğur Ceylan , Mücahit Yeni
Published: 2024 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1495637
FAVORITE 2 TOTAL DOWNLOAD COUNT 262

2

262

Articles published in
Gastroia: Journal of Gastronomy And Travel Research
Gastroia: Journal of Gastronomy And Travel Research
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Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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