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Muratcan Özorhan
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İSTANBUL TEKNİK ÜNİVERSİTESİ
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0009-0000-0942-4123
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Food Engineering
Institution
İSTANBUL TEKNİK ÜNİVERSİTESİ
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PREPARATION OF SAGE TEA USING COLD PLASMA PROCESSING AS A PRE-TREATMENT
Authors:
Muratcan Özorhan
,
Celale Kırkın Gözükırmızı
Published: 2025 ,
Food Health and Technology Innovations
DOI: -
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32
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32
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Articles published in
Food Health and Technology Innovations
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