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Ömer İrfan Küfrevioğlu
Prof. Dr.
ATATÜRK ÜNİVERSİTESİ
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ATATÜRK ÜNİVERSİTESİ
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Partial Purification and Characterization of Lipoxygenase Enzyme From Bovine Liver, Effects of Salicylic Acid and Some Flavons on the Enzyme
Authors: Arzu Öztürk Kesebir, Deryanur Kılıç,
Ömer Küfrevioğlu
Published: 2019 ,
Journal of the Institute of Science and Technology
DOI: 10.21597/jist.510855
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