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Özge Algan Cavuldak
Asst. Prof. Dr.
ZONGULDAK BÜLENT ECEVİT ÜNİVERSİTESİ
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Summary
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Peer Review
Research Fields
Food Engineering
Food Sciences
Fermentation Technology
Institution
ZONGULDAK BÜLENT ECEVİT ÜNİVERSİTESİ
Publications
DETERMINATION OF THE EXTRACTION CONDITIONS OF PHENOLIC COMPOUNDS FROM ARBUTUS UNEDO L. LEAVES
Authors:
Özge Algan Cavuldak
Published: 2021 ,
The Journal of Food
DOI: 10.15237/gida.GD21065
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Articles published in
The Journal of Food
Editorship
Karaelmas Science and Engineering Journal
Section Editor
Editorial Board Memberships
Karaelmas Science and Engineering Journal
Reviews
Istanbul Kent University Journal of Health Sciences
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