Özlem İstanbullu Paksoy profile image
Özlem İstanbullu Paksoy Dr. Central Research Institute for Food and Feed Control
Publication 1 Review 0
1 Publication
0 Review

Research Fields

Nutrition and Dietetics Food Engineering Engineering Food Sciences

Institution

Central Research Institute for Food and Feed Control

Publications

Chemical Composition of Peaches Used for Commercial Juice Production in Turkey: Sugars, Organic Acids and Amino Acids (in English)
Authors: Elif Bakır, Nüzhet Türker, Özlem İstanbullu
Published: 2007 , The Journal of Food
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1812

0

1812

Articles published in
The Journal of Food
The Journal of Food
User doesn't have any peer review duties on DergiPark.
There are no Crossref cited.
Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.