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Phılıppa Ojımelukwe Prof. Dr. MICHAEL OKPARA UNIVERSITY OF AGRICULTURE, UMUDIKE, ABIA STATE, NIGERIA
Publication 1 Review 0 CrossRef Cited 3
1 Publication
0 Review
3 CrossRef Cited
0000-0002-0263-0597

Research Fields

Food Microbiology Food Sciences Fermentation Technology Food Biotechnology Food Chemistry and Food Sensory Science

Institution

MICHAEL OKPARA UNIVERSITY OF AGRICULTURE, UMUDIKE, ABIA STATE, NIGERIA

Publications

Current perspectives on the Nutrient composition and health benefits of yams (Discorea species)
Authors: Phılıppa Ojımelukwe , Chijioke Muoasinam, Rachael Omodamiro
Published: 2021 , International Journal of Agriculture Environment and Food Sciences
DOI: 10.31015/jaefs.2021.2.7
FAVORITE 0 TOTAL DOWNLOAD COUNT 1872

0

1872

Articles published in
International Journal of Agriculture Environment and Food Sciences
International Journal of Agriculture Environment and Food Sciences
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Publications

Current perspectives on the Nutrient composition and health benefits of yams (Discorea species)
Authors: Phılıppa Ojımelukwe , Chijioke Muoasinam, Rachael Omodamiro
Published: 2021 , International Journal of Agriculture Environment and Food Sciences
DOI: 10.31015/jaefs.2021.2.7
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 1872

3

0

1872

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