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Rabia Güneş SAKARYA ÜNİVERSİTESİ, MÜHENDİSLİK FAKÜLTESİ, GIDA MÜHENDİSLİĞİ BÖLÜMÜ, GIDA MÜHENDİSLİĞİ PR.
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Food Engineering

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SAKARYA ÜNİVERSİTESİ, MÜHENDİSLİK FAKÜLTESİ, GIDA MÜHENDİSLİĞİ BÖLÜMÜ, GIDA MÜHENDİSLİĞİ PR.

Publications

THE EFFECT OF DIFFERENT SOLVENTS AND ULTRASONICATION APPLICATIONS ON Β-CAROTENE ENCAPSULATION WITH YEAST CELLS
Authors: İnci Cerit , Rabia Güneş , Goncagül Çelik
Published: 2024 , The Journal of Food
DOI: 10.15237/gida.GD24091
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The Journal of Food
The Journal of Food
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