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Sarah Alazzawı
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Microbiology
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The effects of Equisetum arvense L. extracts prepared using different solvents and extraction methods for antioxidant and antimicrobial activity
Authors:
Şule Baran
,
Sarah Alazzawı
,
Alican Bahadır Semerci
Published: 2024 ,
Food and Health
DOI: 10.3153/FH24001
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Food and Health
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