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Şule Hıdır EGE UNIVERSITY, FACULTY OF ENGINEERING
Publication 1 Review 0 CrossRef Cited 3
1 Publication
0 Review
3 CrossRef Cited

Research Fields

Food Sciences Food Biotechnology Food Technology

Institution

EGE UNIVERSITY, FACULTY OF ENGINEERING

Popular Publications

POSTBIOTICS AND THEIR USE IN FOOD INDUSTRY
Authors: Seyhan İçier , Cansu Güzelcan , Şule Hıdır , Burcu Kaplan Türköz
Published: 2022 , The Journal of Food
DOI: 10.15237/gida.GD21145
CITED 3 FAVORITE 2 TOTAL DOWNLOAD COUNT 2991

3

2

2991

Publications

POSTBIOTICS AND THEIR USE IN FOOD INDUSTRY
Authors: Seyhan İçier , Cansu Güzelcan , Şule Hıdır , Burcu Kaplan Türköz
Published: 2022 , The Journal of Food
DOI: 10.15237/gida.GD21145
FAVORITE 2 TOTAL DOWNLOAD COUNT 2991

2

2991

Articles published in
The Journal of Food
The Journal of Food
User doesn't have any peer review duties on DergiPark.

Publications

POSTBIOTICS AND THEIR USE IN FOOD INDUSTRY
Authors: Seyhan İçier , Cansu Güzelcan , Şule Hıdır , Burcu Kaplan Türköz
Published: 2022 , The Journal of Food
DOI: 10.15237/gida.GD21145
CITED 3 FAVORITE 2 TOTAL DOWNLOAD COUNT 2991

3

2

2991

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.