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Seyhan İçier Doctoral Ege Üniversitesi
Publication 4 Review 0 CrossRef Cited 7 TR Dizin Cited 2
4 Publication
0 Review
7 CrossRef Cited
2 TR Dizin Cited
0000-0002-0627-733X

Research Fields

Molecular Docking Protein Engineering

Institution

Ege Üniversitesi

Popular Publications

POSTBIOTICS AND THEIR USE IN FOOD INDUSTRY
Authors: Seyhan İçier , Cansu Güzelcan , Şule Hıdır , Burcu Kaplan Türköz
Published: 2022 , The Journal of Food
DOI: 10.15237/gida.GD21145
CITED 5 FAVORITE 2 TOTAL DOWNLOAD COUNT 3225

5

2

3225

Publications

Validation of whey powder as an inducer for recombinant protein expression from E.coli using GFP as a reporter protein
Authors: Seyhan İçier , Fatma Fındık , Yekta Göksungur , Burcu Kaplan Türköz
Published: 2026 , Turkish Journal of Nature and Science
DOI: 10.46810/tdfd.1752790
FAVORITE 0 TOTAL DOWNLOAD COUNT 94

0

94

Sweet Plant Proteins and Their Recombinant Production
Authors: Shokoufeh Yazdanian Asr , Nergiz Yüksel , Seyhan İçier , Burcu Kaplan Türköz
Published: 2022 , Turkish Journal of Nature and Science
DOI: 10.46810/tdfd.1027978
FAVORITE 0 TOTAL DOWNLOAD COUNT 3299

0

3299

POSTBIOTICS AND THEIR USE IN FOOD INDUSTRY
Authors: Seyhan İçier , Cansu Güzelcan , Şule Hıdır , Burcu Kaplan Türköz
Published: 2022 , The Journal of Food
DOI: 10.15237/gida.GD21145
FAVORITE 2 TOTAL DOWNLOAD COUNT 3225

2

3225

Investigation of cloning strategies for the recombinant expression of a putative immune modulator TIR domain protein from probiotic Lactobacillus casei 21/1
Authors: Bahar Bakar , Seyhan İçier , Burcu Kaplan Türköz
Published: 2020 , Bulletin of Biotechnology
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 491

0

491

Articles published in
Bulletin of Biotechnology
Bulletin of Biotechnology
The Journal of Food
The Journal of Food
Turkish Journal of Nature and Science
Turkish Journal of Nature and Science
User doesn't have any peer review duties on DergiPark.

Publications

Sweet Plant Proteins and Their Recombinant Production
Authors: Shokoufeh Yazdanian Asr , Nergiz Yüksel , Seyhan İçier , Burcu Kaplan Türköz
Published: 2022 , Turkish Journal of Nature and Science
DOI: 10.46810/tdfd.1027978
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 3299

2

0

3299

POSTBIOTICS AND THEIR USE IN FOOD INDUSTRY
Authors: Seyhan İçier , Cansu Güzelcan , Şule Hıdır , Burcu Kaplan Türköz
Published: 2022 , The Journal of Food
DOI: 10.15237/gida.GD21145
CITED 5 FAVORITE 2 TOTAL DOWNLOAD COUNT 3225

5

2

3225

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods. : Click to get information about the DergiPark User Badge.