Zeynep Sude Önal profile image
Zeynep Sude Önal Post Graduate AFYON KOCATEPE ÜNİVERSİTESİ, SOSYAL BİLİMLER ENSTİTÜSÜ
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1 Publication
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Research Fields

Gastronomy Culinary Arts Food and Beverage Turkish Cuisine Local Cuisine International Cuisine Sustainable Gastronomy Creative Kitchen Practices Traditional Food Functional Foods Gastronomy Tourism Gastronomic Trends Ancient Dishes Food and Globalization Gastronomy (Other)

Institution

AFYON KOCATEPE ÜNİVERSİTESİ, SOSYAL BİLİMLER ENSTİTÜSÜ

Popular Publications

THE ROLE OF WİLD PLANTS AND LOCAL HERBS İN GİRESUN’S CULİNARY CULTURE
Authors: Zeynep Sude Önal , Mustafa Sandıkcı
Published: 2025 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1598742
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 30

0

1

30

Publications

THE ROLE OF WİLD PLANTS AND LOCAL HERBS İN GİRESUN’S CULİNARY CULTURE
Authors: Zeynep Sude Önal , Mustafa Sandıkcı
Published: 2025 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1598742
FAVORITE 1 TOTAL DOWNLOAD COUNT 30

1

30

Articles published in
Gastroia: Journal of Gastronomy And Travel Research
Gastroia: Journal of Gastronomy And Travel Research
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