Volume: 16 Issue: 4 , 3/7/14

Year: 2012

Research Article

Research Article

1. DETERMINATION OF THE MINIMUM EXPOSURE TIME OF LAYERS TO SHOW AN APPETITE FOR METHIONINE IN THE DRINKING WATER

Şahin Çadırcı

Page: 1-10

Research Article

2. ŞANLIURFA İLİNİN BİYODİZEL ÜRETİM POTANSİYELİ

Mustafa Okant

Page: 11-17

Research Article

3. ÇAY TÜKETİMİNDE TÜKETİCİ DAVRANIŞLARININ BELİRLENMESİ: SAMSUN İLİ ÖRNEĞİ

Osman Kılıç , Orhan Gündüz , Gamze Eryılmaz , Murat Emir

Page: 19-25

Research Article

4. HYDRATION KINETICS OF ULTRASOUND TREATED CHICKPEAS (Cider arietinum L.) DURING SOAKING

Ali Yıldırım , Mustafa Bayram , Mehmet Öner

Page: 26-35

Research Article

5. DETERMINATION OF CONDITIONS RELATED TO AGES OF FIELD SPRAYERS USED IN SUNNPEST SPRAYING IN ŞANLIURFA

İbrahim Tobi , Ramazan Sağlam

Page: 37-44

Research Article

6. ŞANLIURFA İLİNDE BUĞDAY YETİŞTİRİLEN İKİ BÖLGEDE NEMATOD BİYOÇEŞİTLİLİĞİNİN KARŞILAŞTIRILMASI

Şenol Yıldız , Halil Elekçioğlu

Page: 45-52
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Indexing and Abstracting 

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13445 13447 13449 13464 13466


10749  Harran Journal of Agricultural and Food Science is licensed under Creative Commons 4.0 International License.