Volume: 13 Issue: 1 , 3/9/26

Year: 2026

Research Article

Research Article

1. Influence of time of harvesting on phytochemical composition and antioxidant activity of different organs of Dittrichia viscosa (L.) Greuter

Ercan Petekkaya , Tuğba İduğ

Page: 1-9

Research Article

2. Exploration of antimicrobial potential of Microbacterium barkeri secondary metabolites: A combined experimental and in silico approach

Nivedidha Arumugam , Nishanth Pitcham , Hariram Natarajan

Page: 10-22

Research Article

3. Features of polysaccharide accumulation in Althaea officinalis L. raw material under various technological methods

Nazar Pryvedenіuk , Liudmyla Hlushchenko , Alexander Sereda , Andrii Shatkovskyi , Olexandr Zhuravlov , Lidiya Mishchenko , Ivan Mishchenko

Page: 23-35

Research Article

4. Phytochemical profile, antioxidant capacity, and enzyme inhibitory properties of Alkanna tubulosa extract obtained via ultrasound-assisted extraction

Zeyneb Karakuş

Page: 36-46

Research Article

5. Determination of essential oil composition of Laurencia obtusa and Ceramium spp. in Black Sea and antileishmanial activity

Tayyibe Beyza Yücel , Seda Fandaklı , Ulku Karaman , Şahin Direkel

Page: 47-56

Research Article

6. Identification of bioactive components and antibacterial activity of Ulva lactuca extracts

Marıame Taıbı , Marouane Aoujı , Meryem Lamdak , Sara Razzak , Rachid Bengueddour , Oussama Hassani

Page: 57-70

Research Article

7. Characterization of the mineral, phenolic and aromatic compounds of endemic Salvia absconditiflora Greuter & Burdet

Lütfi Nohutçu , Ezelhan Şelem , Murat Tunçtürk , Rüveyde Tunçtürk

Page: 71-77

Research Article

8. Actinomycetes from sediments: Potential for bioactive substance production and crude oil degradation

Drifa Yalaoui-guellal , Mouloud Kecha , Khodir Madani

Page: 78-93

Research Article

9. In silico prediction of pharmacological and toxicological properties of terpenoids in Centaurea verutum essential oil

Ruba Joujeh , Dima Joujeh

Page: 94-123

Research Article

10. In vitro micropropagation of the endemic plant Nepeta baytopii Hedge & Lamond

Melek Sürer Han , Zeynep Kabayel , Süreyya Namlı

Page: 124-131

Research Article

11. A comparative investigation of phytochemical contents and bioactivities of DMSO extracts obtained from black cumin and sesame seed oils

Aleyna Öğreten , Erdal Eroğlu

Page: 132-143

Research Article

12. Evaluation of harvest timing and genotypic effect on bioactive composition and antioxidant activity of wheatgrass from traditional and modern wheat cultivars

Fatma Pehlivan Karakaş

Page: 144-159

Research Article

13. Investigating the blanching effect on antioxidants, phytochemicals, and mineral characters of Corchorus olitorius L. cultivars

Michael Osundinakin , Itunuoluwa Adekoya , Michael Olugbade

Page: 160-174

Research Article

14. Evaluation of some physiochemical and antioxidant properties of some Syrian Citrus species

Hala Khaled , Bassam Aloklah , Mayadah A. Haj Ali

Page: 175-188

Research Article

15. Cambial meristematic cells from bitter melon (Momordica charantia L. AMP-06): Propagation, characterization, and kuguacin J content

Zaidy Martin , Francisco Heralde Iıı

Page: 189-200

Research Article

16. Phytochemical characterization and in vitro antioxidant properties of endemic Quercus vulcanica bark

Ali Umut Şen

Page: 201-208

Research Article

17. Antifungal effects of extracts from Origanum compactum Benth and Eucalyptus grandis on gray mold from Strawberry

Soukaina Hammoumi , Fatiha Bentata , Sanae Karim , Houda Khalifi , Ilyass Maafa , Aouatif Benali , Aicha El Aissami , Najiba Brhadda , Mustapha Labhilili , Rabea Ziri

Page: 209-220

Research Article

18. Effects of extraction conditions on phenolics content and biological activity of equisetum hyemale

Firdevs Mert Sivri , Senem Akkoç , Ebru Önem , Ulaş Evren Arın

Page: 221-230

Research Article

19. In vitro evaluation of antioxidant and anti-inflammatory activities of lyophilized paraprobiotic obtained from the Lactiplantibacillus plantarum GD2

Betül Yıldırım , Mine Türktaş

Page: 248-262

Research Article

20. The bioactivities of ecoenzymes derived from fruit peels and their secondary metabolites

Rian Oktiansyah , Ummi H. Habısukan

Page: 263-272

Research Article

21. Total phenolic compounds and antioxidant capacity of six species of Actaea L. (Ranunculaceae)

Andrey S. Erst , Natalia V. Petrova , Tatiana V. Leonova , Tatiana M. Shaldaeva , Anastasiia S. Gusar , Sergei V. Smirnov , Xiang Kunli , Wang Wei , Vera Kostikova

Page: 273-286

Research Article

22. Application of FTIR spectroscopy and chemometrics for discrimination of Kleinhovia hospita L. in South Sulawesi

Aderia Angriawan , Muhammad Aswad , Abdul Rahim , Syaharuddin Syaharuddin , Muhammad Raihan , Satria Astazaury Awal , Risfah Yulianty

Page: 287-299

Research Article

23. Cyperus fuscus: A natural source for anti-aging via elastase and collagenase inhibition

Handan Şapcı Selamoğlu , Begüm Birgül , Cem Vural , Hatice Bekci , Nihat Yılmaz

Page: 300-314

Research Article

24. Inhibition of monoamine oxidase A (Mao-A) enzyme by some medicinal herbs

Nurten Güngör , Serap Doğan , Ümran Alan , Mehmet Emin Diken , Hamza Bayhan

Page: 315-328

Review

Review

1. Potential biological effects of phenolic acid components of Campanula L. (Campanulaceae) species: A review

Mustafa Yıldız , Hakan Terzi , Royale Aslanlı , Gökhan Zengin , Saliha Aydın , Ahmet Serteser

Page: 231-247
International Journal of Secondary Metabolite

e-ISSN: 2148-6905