Çanakkale Boğazındaki İstavritin (Trachurus trachurus, Linnaeus, 1758) Kas Dokusunun Histopatolojik Değerlendirilmesi

Yıl 2022, Cilt: 18 Sayı: 3, 303 - 313, 01.09.2022

Latife Ceyda İrkin , Şamil Öztürk , Ruhay Aldık

https://doi.org/10.22392/actaquatr.1037585

Öz

Ağır metaller ve diğer su kirleticilerin balıkların kas, sindirim, solunum sistemi organlarında birikmesi sonucu besin zinciri yoluyla insanlara ulaşabileceği, kirlilik ve birikim miktarına bağlı olarak toksik etkilere neden olabileceği çalışmalarla desteklenmektedir. Bu çalışma, Çanakkale Boğazı'ndan mevsimsel (ilkbahar, yaz, sonbahar ve kış) olarak avlanan, ekonomik ve besin değeri yüksek, ayrıca sık tüketilen bir balık türü olan istavrit örnekleri kullanılarak gerçekleştirilmiştir. Taze balığın dorsa-lateral kaslarından diseke edilen dokular fiksasyon için Bouin's fiksatifine konuldu ve rutin histolojik takipten sonra kesitler alındı. Bulgular, özellikle sonbahar mevsiminde yakalanan balıkların kas dokularında dejeneratif ve inflamatuar bulguları ortaya çıkardı. Ayrıca sonbahar örneklerinde immunoreaktivite açısından istatistiksel olarak anlamlı fark bulundu (p<0.05).

Anahtar Kelimeler

Trachurus trachurus, Çanakkale Boğazı, Kas dokusu, Histopatoloji

Destekleyen Kurum

Çanakkale Onsekiz Mart Üniversitesi

Proje Numarası

FBA-2020-3242

Teşekkür

Çanakkale Onsekiz Mart Üniversitesi Bilimsel Araştırmalar Koordinasyon Birimi'ne teşekkürlerimizi sunarız.

Histopathological Evaluation of Muscle Tissue of Horse Mackerel (Trachurus trachurus, Linnaeus, 1758) in Çanakkale Strait

Öz

It is supported by studies that heavy metals and other water pollutants can reach humans through the food chain because of accumulation in organs of digestion, respiration, and muscles of fish, and may cause toxic effects depending on the amount of pollution and accumulation. This study was carried out by obtaining Horse mackerel samples from the Çanakkale Strait, which are fish species with high economic and nutritional value, as well as frequently consumed, seasonally (spring, summer, autumn, and winter). In the study, the tissues dissected from the dorsolateral muscles of the fresh fish were taken into Bouin's fixative, and sections were taken after routine histological follow-up. The findings revealed degenerative and inflammatory findings in the muscle tissues of fish caught especially in the autumn season. In addition, a statistically significant difference was found in autumn samples in terms of immunoreactivity (p<0.05).

Anahtar Kelimeler

Horse mackerel, Çanakkale Strait, Muscle tissue, Histopathology

Proje Numarası

FBA-2020-3242

Kaynakça

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