EN
INNOVATIVE MANDARIN PEEL EFFERVESCENT TABLET as Antioxidant and Anticarcinogen Food Supplement: Bioactive Flavanones and Phenolic Acids By HPLC-DAD and LC-ESIQTOFF-Mass Spectrometry
Öz
Recently, the utilization of the potential bioactive phenolics has been the focus of attention owing to their consumption
imparts health benefits including various cancer types, reduced risk of coronary heart diseases. Dietary supplements, food
tablets, capsules and fortificated foods based on food by-product may be alternative for healthy public nutrition. In
this research content, the preliminary data was obtained; the detailed chemical properties of innovative mandarin peel effervescent tablet was determined. Bioactive flavanones and phenolic acids of mandarin peel tablet by HPLC-DAD and LC-ESI-QTOFF-Mass Spectrometry has been put forwarded.
Anahtar Kelimeler
Kaynakça
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- Tokuşoğlu Ö., Yıldırım Z. 2012. Effects of Cooking Methods on the Anthocyanin Levels and Antioxidant Activity of a Local Turkish SweetPotato [Ipomoea batatas (L.) Lam.] Cultivar Hatay Kırmızı: Boiling, Steaming and Frying Effects. Turkish Journal of Field Crops,17(2), 87-90.
Ayrıntılar
Birincil Dil
İngilizce
Konular
Gıda Mühendisliği
Bölüm
Konferans Bildirisi
Yazarlar
Yayımlanma Tarihi
6 Haziran 2018
Gönderilme Tarihi
6 Haziran 2018
Kabul Tarihi
6 Haziran 2018
Yayımlandığı Sayı
Yıl 2018 Cilt: 1 Sayı: 2
APA
Tokuşoğlu, Ö. (2018). INNOVATIVE MANDARIN PEEL EFFERVESCENT TABLET as Antioxidant and Anticarcinogen Food Supplement: Bioactive Flavanones and Phenolic Acids By HPLC-DAD and LC-ESIQTOFF-Mass Spectrometry. Food Health and Technology Innovations, 1(2), 75-80. https://izlik.org/JA68FE69RX
AMA
1.Tokuşoğlu Ö. INNOVATIVE MANDARIN PEEL EFFERVESCENT TABLET as Antioxidant and Anticarcinogen Food Supplement: Bioactive Flavanones and Phenolic Acids By HPLC-DAD and LC-ESIQTOFF-Mass Spectrometry. Food Health and Technology Innovations. 2018;1(2):75-80. https://izlik.org/JA68FE69RX
Chicago
Tokuşoğlu, Özlem. 2018. “INNOVATIVE MANDARIN PEEL EFFERVESCENT TABLET as Antioxidant and Anticarcinogen Food Supplement: Bioactive Flavanones and Phenolic Acids By HPLC-DAD and LC-ESIQTOFF-Mass Spectrometry”. Food Health and Technology Innovations 1 (2): 75-80. https://izlik.org/JA68FE69RX.
EndNote
Tokuşoğlu Ö (01 Haziran 2018) INNOVATIVE MANDARIN PEEL EFFERVESCENT TABLET as Antioxidant and Anticarcinogen Food Supplement: Bioactive Flavanones and Phenolic Acids By HPLC-DAD and LC-ESIQTOFF-Mass Spectrometry. Food Health and Technology Innovations 1 2 75–80.
IEEE
[1]Ö. Tokuşoğlu, “INNOVATIVE MANDARIN PEEL EFFERVESCENT TABLET as Antioxidant and Anticarcinogen Food Supplement: Bioactive Flavanones and Phenolic Acids By HPLC-DAD and LC-ESIQTOFF-Mass Spectrometry”, Food Health and Technology Innovations, c. 1, sy 2, ss. 75–80, Haz. 2018, [çevrimiçi]. Erişim adresi: https://izlik.org/JA68FE69RX
ISNAD
Tokuşoğlu, Özlem. “INNOVATIVE MANDARIN PEEL EFFERVESCENT TABLET as Antioxidant and Anticarcinogen Food Supplement: Bioactive Flavanones and Phenolic Acids By HPLC-DAD and LC-ESIQTOFF-Mass Spectrometry”. Food Health and Technology Innovations 1/2 (01 Haziran 2018): 75-80. https://izlik.org/JA68FE69RX.
JAMA
1.Tokuşoğlu Ö. INNOVATIVE MANDARIN PEEL EFFERVESCENT TABLET as Antioxidant and Anticarcinogen Food Supplement: Bioactive Flavanones and Phenolic Acids By HPLC-DAD and LC-ESIQTOFF-Mass Spectrometry. Food Health and Technology Innovations. 2018;1:75–80.
MLA
Tokuşoğlu, Özlem. “INNOVATIVE MANDARIN PEEL EFFERVESCENT TABLET as Antioxidant and Anticarcinogen Food Supplement: Bioactive Flavanones and Phenolic Acids By HPLC-DAD and LC-ESIQTOFF-Mass Spectrometry”. Food Health and Technology Innovations, c. 1, sy 2, Haziran 2018, ss. 75-80, https://izlik.org/JA68FE69RX.
Vancouver
1.Özlem Tokuşoğlu. INNOVATIVE MANDARIN PEEL EFFERVESCENT TABLET as Antioxidant and Anticarcinogen Food Supplement: Bioactive Flavanones and Phenolic Acids By HPLC-DAD and LC-ESIQTOFF-Mass Spectrometry. Food Health and Technology Innovations [Internet]. 01 Haziran 2018;1(2):75-80. Erişim adresi: https://izlik.org/JA68FE69RX