LAURİK ASİT OLEOJELLERİNİN GELİŞTİRİLMESİ VE KARAKTERİZE EDİLMESİ
Öz
Anahtar Kelimeler
Destekleyen Kurum
Proje Numarası
Teşekkür
Kaynakça
- AOCS. (2012). AOCS Official Method Cj 2-95. X-ray diffraction analysis of fats. Official Methods and Recommended Practices of the AOCS, 6th Ed. 2011-2012 Methods and Additions and Revisions.
- Co, E.D., Marangoni, A.G. (2012). Organogels: An alternative edible oil-structing method. Journal of the American Oil Chemists’ Society, 89: 749-780. doi 10.1007/s11746-012-2049-3.
- Davidovich-Pinhas, M. (2016). Oleogels: a promising tool for delivery of hydrophobic bioactive molecules. Therapeutic Delivery, 7 (1), 1–3. https://doi.org/10.4155/tde.15.83.
- Eisa, A.H., Laufer, S., Rosen-Kligvasser, J., Davidovich-Pinhas, M. (2020). Stabilization of ethyl-cellulose oleogel network using lauric acid. European Journal of Lipid Science and Technology, 122 (1900044): 2-10. https://doi.org/10.1002/ejlt.201900044.
- Harris, L., Rosen-Kligvasser, J., Davidovich-Pinhas, M. (2019). Gelation of oil using combination of different free fatty acids. Food Structure, 21: 100121-100131. https://doi.org/10.1016/j.foostr.2019.100121.
- Hwang, H-S. (2020). A critical review on structures, health effects, oxidative stability, and sensory properties of oleogels. Biocatalysis and Agricultural Biotechnology, 26: 101657. https://doi.org/10.1016/j.bcab.2020.101657.
- Keskin Uslu, E., Yılmaz, E. (2019). Protein emülsiyon ağıyla yapılandırılmış oleojeller. Akademik Gıda, 17(3), 410-416. https://doi.org/10.24323/akademik-gida.647730.
- Keskin Uslu, E., Yılmaz, E. (2021). Production and characterization of oleogels with tallow and partially hydrolyzed tallow as organogelators. Grasas Y Aceties, 72 (1): 388-398. https://doi.org/10.3989/gya.1031192.
Ayrıntılar
Birincil Dil
Türkçe
Konular
Gıda Mühendisliği
Bölüm
Araştırma Makalesi
Yazarlar
Eda Keskin Uslu
Bu kişi benim
0000-0002-8266-7137
Türkiye
Emin Yılmaz
*
0000-0003-1527-5042
Türkiye
Yayımlanma Tarihi
15 Aralık 2022
Gönderilme Tarihi
6 Haziran 2022
Kabul Tarihi
17 Ekim 2022
Yayımlandığı Sayı
Yıl 2022 Cilt: 47 Sayı: 6
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