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A Study on the Satureja Species That Can Be Used as Thyme (Turkish with English Abstract)

Yıl 1986, Cilt: 11 Sayı: 5, - , 01.10.1986

https://izlik.org/JA36ML35MP

Öz

The essential oil yield of Satureja hortensis (cultured and wild growing) and S. spicigera (wild) were respectively found to be 2.89%, 2.71% and 21.15%, in dry matter. The essential oils were analyzed by GLC. Respectively 18, 14 and 14 components were identified, the main ones being thymol, carvacrol, g-terpinene and p-cymene. Thymol was found to be the major component in wild S. hortensis (49.71%) and S. spicigera (30.26%), while in cultured S. hortensis it was 6.58%. The percentage of carvacrol was 30.56%, 8.31% and 8.04%. The other important constituents were g-terpinene (26.14%, 13.28%, 27.90%) and p-cymene (5.06%, 14.94%, 15.76%). The difference among cultured and wild growing S. hortensis essential oil compositions was interesting.

Anahtar Kelimeler

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A Study on the Satureja Species That Can Be Used as Thyme (Turkish with English Abstract)

Yıl 1986, Cilt: 11 Sayı: 5, - , 01.10.1986

https://izlik.org/JA36ML35MP

Öz

-

Anahtar Kelimeler

-

Toplam 0 adet kaynakça vardır.

Ayrıntılar

Birincil Dil Türkçe
Yayımlanma Tarihi 1 Ekim 1986
IZ https://izlik.org/JA36ML35MP
Yayımlandığı Sayı Yıl 1986 Cilt: 11 Sayı: 5

Kaynak Göster

APA A Study on the Satureja Species That Can Be Used as Thyme (Turkish with English Abstract). (1986). Gıda, 11(5). https://izlik.org/JA36ML35MP
AMA 1.A Study on the Satureja Species That Can Be Used as Thyme (Turkish with English Abstract). GIDA. 1986;11(5). https://izlik.org/JA36ML35MP
Chicago “A Study on the Satureja Species That Can Be Used as Thyme (Turkish with English Abstract)”. 1986. Gıda 11 (5). https://izlik.org/JA36ML35MP.
EndNote (01 Ekim 1986) A Study on the Satureja Species That Can Be Used as Thyme (Turkish with English Abstract). Gıda 11 5
IEEE [1]“A Study on the Satureja Species That Can Be Used as Thyme (Turkish with English Abstract)”, GIDA, c. 11, sy 5, Eki. 1986, [çevrimiçi]. Erişim adresi: https://izlik.org/JA36ML35MP
ISNAD “A Study on the Satureja Species That Can Be Used as Thyme (Turkish with English Abstract)”. Gıda 11/5 (01 Ekim 1986). https://izlik.org/JA36ML35MP.
JAMA 1.A Study on the Satureja Species That Can Be Used as Thyme (Turkish with English Abstract). GIDA. 1986;11. Available at https://izlik.org/JA36ML35MP.
MLA “A Study on the Satureja Species That Can Be Used as Thyme (Turkish with English Abstract)”. Gıda, c. 11, sy 5, Ekim 1986, https://izlik.org/JA36ML35MP.
Vancouver 1.A Study on the Satureja Species That Can Be Used as Thyme (Turkish with English Abstract). GIDA [Internet]. 01 Ekim 1986;11(5). Erişim adresi: https://izlik.org/JA36ML35MP

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