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Akdeniz İklimi Koşullarında Yapraktan Çinko Uygulamasının Bezelyede (Pisum sativum L.) Verim ve Kalite Özelliklerine Etkileri

Yıl 2022, Cilt: 12 Sayı: 3, 1820 - 1830, 01.09.2022
https://doi.org/10.21597/jist.1121560

Öz

Bezelye Türkiye’de özellikle ılıman iklime sahip batı bölgesinde yaygın olarak yetiştirilmektedir. Akdeniz
ikliminin hakim olduğu bu bölgede bezelye ekim alanlarının azaldığı gözlenmektedir. Çinko eksikliği bezelye çeşitlerinde
tane verim kayıplarına neden olmaktadır. Bu çalışmada yaygın olarak ekilen bezelye çeşitlerinde (Karina ve Utrillo) tane
verimini artırmak icin gerekli optimum çinko dozunun belirlenmesi hedeflenmiştir. Bu sebeple, çiçeklenme başlangıcında
yapraktan farklı dozlarda (0-30-60 kg ha-1) çinko uygulanmıştır. Çalışma, Aydın Adnan Menderes Üniversitesinde 2
üretim sezonu (2019 ve 2020) boyunca yürütülmüştür. Çalışmada, bitki boyu, bitki sap kalınlığı, baklada tane sayısı, bakla
uzunluğu, 100-Tane ağırlığı, tane verimi, tane protein oranı, protein verimi, tane kül oranı, tane lif içeriği, tane yağ içeriği
ve tane çinko içeriği incelenmiştir. Elde edilen sonuçlara göre her iki yılda bitkide bakla sayısı, 100-tane ağırlığı, tane
verimi, tane protein oranı ve protein verimi, tane çinko iceriğinde 60 kg ha-1 çinko dozundan en yüksek değerler elde
edilmiştir. Çeşitler arasında incelenen özellikler bakımından benzer değerler elde edilmesine karşın tane verimi ve protein
oranı bakımından Karina öne cıkmış, tane çinko iceriğinde Utrillo daha iyi performans sergilemiştir. Sonuç olarak elde
ettiğimiz değerlere göre yapraktan 60 kg zinc ha-1 dozunun uygulanması tavsiye edilebilir. 

Kaynakça

  • Ahmed T, Hossain M, Sanin KI, 2012. Global burden of maternal and child undernutrition and micronutrient deficiencies. Ann Nutrition Metabolism 61(1):8–17. DOI: 10.1159/000345165.
  • Akgün N, Topal A 2006. Tahıllarda yatma (Derleme). Bitkisel Araştırma Dergisi 1: 36– 42.
  • Alag MK, Abdul-Razak MMA, Ahmed SAH, Hamzah IA, 2015. Effect of spraying benzyl adenine (ba), zinc and boron on yield and components of faba bean. Journal of Biotechnology Research Center 9(1):67-76.
  • Alcalay RN, Gu Y, Mejia-Santana H, Cote L, Marder KS, Scarmeas N, 2012. The association between mediterranean diet adherence and parkinson's disease. Mov Disord: Off J Mov Disord Soc. 27 (6):771–74.
  • Alhasany A, Noaema AH, Alhmadi HB, 2019. The role of spraying copper and zinc on the growth and yield of vicia faba l. IOP Conf. Series: Materials Science and Engineering 571. Andreini C, Bertini I, Rosato A, 2009. Metalloproteomes: a bioinformaticaapproach. Accounts of Chemical Research 42:1471–1479.
  • Ashoka MP, Desai BK, 2008. Effect of micronutrients with or without organic manures on yield of baby corn-chickpea sequence. Karnataka Journal of Agricultural Sciences 21(4):485-487.
  • Borah L, Saikia J, Abstractary AB, 2021. Consequences of foliar zinc application on soil properties and quality of garden pea (pisum sativum l.) İn assam condition. The Pharma Innovation Journal 10(7): 1219-1223.
  • Bouis HE, Saltzman A, 2017. Improving nutrition through biofortification: a review of evidence from harvest plus. Global Food Security 12, 49–58.
  • Boye J, Zare F, Pletch A, 2010. Pulse proteins: processing, characterization, functional properties and applications in food and feed. Review. Food Research International, 43, 414–431.
  • Choudhary M, 2006. Response of clusterbean [cyamopsis tetragonoloba (l.) Taub.] to sulphur and zinc fertilization. Rajasthan Agricultural University, M. Sc. (Ag.) Thesis, pp.56.
  • Choudhary M, Jhajharıa A, Kumar R, 2014. Influence of sulphur and zinc fertilization on yield, yield components and qualıty traits of soybean (Glycine max L.). The Bioscan 9(1): 137-142.
  • Cakmak I, Marschner H, Bengerth F, 1989. Effect of zinc nutritional status on growth, protein metabolism and levels of ındolie-3-acetic acid and other phytohormones in bean (Phaseolus vulgaris L.). Journal of Experimental Botany. 40: 405–412.
  • Cakmak I, 2000. Role of zinc in protecting plant cells from reactive oxygen species. New Phytologist 146:185-205.
  • Cakmak I, 2008. FAI Annual Seminar, New Delhi, SII-2pp. 1-8.
  • Cakmak I, 2008. Enrichment of cereal grains with zinc: Agronomicor genetic biofortification? Plant Soil 302: 1-17. DOI 10.1007/s11104-007-9466-3.
  • Cakmak I, Hoffland E, 2012. Zinc for the ımprovement of crop production and human health. Plant Soil 361:1-2. DOI 10.1007/s11104-012-1504-0.
  • Cakmak I, McLaughlin MJ, White P, 2017. Zinc for better crop production and human health. Plant Soil 411:1-4. DOI 10.1007/s11104-016-3166-9.
  • Dahl WJ, Foster LM, Tyler RT 2012. Review of the health benefits of peas (Pisum sativum L.). British Journal of Nutrition 108, S3-S10. D0I:10.1017/S0007114512000852.
  • Doyle JJ, Luckow MA, 2003. The rest of the iceberg. Legume diversity and evolution in a phylogenetic context. Plant Physiology 131(3): 900-910.
  • El-Tohamy WA, El-Greadly NHM, 2007. Physiological responses growth yield and quality of snap beans in response to foliar application of yeast vitamin e and zinc under sandy soil conditions. Australian Journal of Basic and Applied Sciences 1(3): 294-299.
  • Erbersdobler FH, Barth CA, Jahreis G, 2017. Legumes in human nutrion. Ernaehrungs Umschau international 9. DOI: 10.4455/eu.2017.034.
  • Esposito K, Maiorino M I, Ceriello A, Giugliano D, 2010. Prevention and control of type 2 diabetes by mediterranean diet: a systematic review. Diabetes research and clinical practice 89(2): 97-102.
  • Fageria NK, Filhoa MPB, Moreirab A, Guimaresa CM, 2009. Foliar fertilization of crop plants. Journal of Plant Nutrition 32: 1044–1064.
  • FAO 2020. Dünyada yemeklik dane baklagil üretimi. https://www.fao.org/faostat/en/#data. Erişim Tarihi: 20.04.2022.
  • Ferencík M, Ebringer L, 2003. Modulatory effects of selenium and zinc on the ımmune system. Folia Microbiol 48 (3), 417–426.
  • Fung TT, Rexrode KM, Mantzoros CS, Manson JE, Willett WC, Hu FB, 2009. Mediterranean diet and ıncidence of and mortality from coronary heart disease and stroke in women 119(8): 1093-1100.
  • Garg OK, Hemantaranjan A, Ramesh C, 2008. Effect of iron and zinc fertilization on senescence in french bean (Phaseolus vulgaris L.). Journal of Plant Nutrition 9(3-7): 257-266.
  • Girish Chandra Pathak GC, Gupta B, Pandey N, 2012. Improving reproductive efficiency of chickpea by foliar application of zinc. Brazillian Journal of Plant Physiology 24(3): 173-180.
  • Gislum R, Micklander E, Nielsen JP, 2004. Quantification of nitrogen concentration in perennial rye grass and red fescue using near- infrared reflectance spectroscopy (NIRS) and chemometrics. Field Crops Research 88: 269- 277
  • Gobarah ME, Mohamed MH, Tawfik MM, 2006. Effect of phosphorus fertilizer and foliar spraying with zinc on growth, yield and quality of groundnut under reclaimed sandy soils. Journal of Applied Science Research 2(8): 491-496.
  • Gomez KA, Gomez AA, 1984. Statistical procedures for agricultural research- hand Book. John Wiley & Sons, New York.
  • Grusak M, 2002. Enhancing Mineral Content in Plant Food Products. Journal of the American College of Nutrition 21:178-183.
  • Habib M, 2009. Effect of foliar application of Zn and Fe on wheat yield and quality. African Journal of Biotechnology 8 (24): 6795-6798.
  • Hafeez BMKY, Khanif YM, Saleem M, 2013. Role of zinc in plant nutrition-a review. American Journal of Experimental Agriculture 3(2): 374.
  • Hassan AA, 2002. Production of Beans vegetables. Dar Al Arabiya for Publishing and Distribution, First Edition, Cairo, Egypt, pp. 422.
  • Hotz C, Brown KH, 2004. Assessment of the risk of zinc deficiency in populations and options for its Control. Food and Nutrition Bulletin 25(1): 94–204.
  • Jeyakumar PG, Rajundran VJ, Amutha R, Savery MAJR, Chidambaram C, 2008. Varied responses of blackgram (vigna munga) to certain folir applied chemicals and plant growth regulators. Legume Research 31(2):110-113.
  • Kitagishi K, Obata H, Kondo T, 1987. Effect of zinc deficiency on 80s ribosome content of meristematic tissues of rice plant. Soil Science and Plant Nutrition 33(3): 423-429, DOI: 10.1080/00380768.1987.10557588.
  • Koca YO, 2016. Effect of nutrients supply wıth foliar application on growing degree days, protein and fatty yield of corn in mediterranean conditions. Scientific Papers. Series A. Agronomy, Vol. LIX. ISSN 2285-5785; ISSN CD-ROM 2285-5793; ISSN Online 2285-5807; ISSN-L 2285-5785.
  • Lakić Ž, Živanović L, Popović S, 2017. Productivity of spring forage Pea (Pisum sativum) ın divergent agroecologıcal conditions. Poljoprivreda i Sumarstvo 63(2): 83.
  • Mohamed AAK, 1977. Principles of plant nutrition. Baghdad University. Ministry of Higher Education and Scientific Research, Iraq.
  • Onwuliri VA, Obu JA, 2002. Lipids and other constituents of vigna unguiculata and phaseolus vulgaris grown in northern nigeria. Food Chemistry 78: 1–7.
  • Pable D, Patil DB, 2011. Effect of sulphur and zinc on nutrient uptake and yield of soybean. International Journal of Agricultural Sciences 7(1): 129-132.
  • Pandey N, Girirsh BG, Pathak C, 2013. Enhanced yield and nutritional enrichment of seeds of pisum sativum L. through foliar application of zinc. Scientia Horticulturae 164: 474-483.
  • Parca F, Koca YO, Ünay A, 2018. Nutritional and antinutritional factors of some pulses seed and their effects on human health. International Journal of Secondary Metabolite 5(4): 331-342. DOI: 10.21448/ijsm.488651.
  • Pathak GC, Gupta B, Pandey N, 2012. Improving reproductive efficiency of chickpea by foliar application of zinc. Brazilian Journal of Plant Physiology 24(3): 173-180.
  • Price CA, Clark HE, Funkhouser HE, 1972. Functions of micronutrients in plants. In: Micronutrients in Agriculture. Soil Science Society of America, Madison/Wisconsin: 731-742.
  • Rafique E, Yousra M, Mahmood-Ul-Hassan M, Sarwar S, Tabassam T, Choudhary TK, 2015. Zinc application affects tissue zinc concentration and seed yield of pea (Pisum sativum L.). Pedosphere 25(2): 275–281.
  • Riley NG, Zhao FJ, McGrath SP, 2000. Availability of different forms of sulfur fertilizer on wheat and oil grain rape. Plant and Soil 222 (1–2):139–47.
  • Rohith R, David AA, Thomas T, 2020. Effect of different levels of NPK and zinc on physico-chemical properties of soil, growth and yield of pea [Pisum sativum L.] Var. Bliss-101. International Journal of Current Microbiology and Applied Sciences 9(9): 3307-3312.
  • Scarmeas N, Stern Y, Mayeux R, Manly JJ, Schupf N, Luchsinger JA, 2009. Mediterranean diet and mild cognitive impairment. Archives of Neurology 66(2): 216-225.
  • Sillanpä M, Vlek PLG, 1985. Micronutrients and the agroecology of tropical and mediterranean regions. Fert Res 7:151–167. Skubisz G, Kravtsova T I, Velikanov LP, 2007. Analysis of the strength properties of pea stems. International Agrophysics 21(2).
  • Slaton NA, Norman RJ, Wilson JrCE, 2005. Effect of zinc source and application time on zinc uptake and grain yield of flood‐ırrigated rice. Agronomy Journal 97(1): 272-278.
  • Sujatha KB, 2001. Effect of foliar spray of chemicals and bioregulators on growth and yield of greengram (Vigna radiata L.). Tamil Nadu Agriculture University Master Science Thesis, Coimbatore.
  • Suliman MS, Alhubaity AJ, 2020. Effect of spraying zinc element fertilizer on the growth and yield of green pea (Pisum sativum L.) seeds. Plant Archives 20 (1): 2553-2564.
  • Takkar PN, Chibba IM, Mehta SK, 1989. Twenty years of coordinated research onmicronutrients in soils and plants. IISS Bulletin No.1pp.1-394. Indian Institute of Soil Science, Bhopal.
  • Togay N, Ciftci V, Togay Y, 2004. The effects of zinc fertilization on yield and some yield components of drybean (Phaseolus vulgaris L.). Asian Journal of Plant Science 3(6): 701-704.
  • Ton A, Karaköy T, Anlarsal AE, 2014. Türkiye’de yemeklik tane baklagiller üretiminin sorunları ve cözüm önerileri. Türk Tarım Gıda Bilim ve Teknoloji Dergisi 2(4),175-180.
  • TUIK 2020. Legume production in Turkey. https://data.tuik.gov.tr/Bulten/Index?p=Bitkisel-Uretim-Istatistikleri-2020-33737.(Accessed:20.04.2022).
  • Uguru MI, 1996. Correlation and path-coefficient analysis of major yield components in vegetable cowpea (Vigna unguiculata L.) Walp.). In Proc. 14th HORTSON Conference, Ago-Iwoye: 1-4.
  • Willett WC, Sacks F, Trichopoulou A, Drescher G, Ferro-Luzzi A, Helsing E, Trichopoulos D, 1995. Mediterranean diet pyramid: a cultural model for healthy eating. The American Journal of Clinical Nutrition 61(6):1402–1406. https://doi.org/10.1093/ajcn/61.6.1402S
  • Yadav SL, Rai HK, Yadav IR, Kumar A, Choudhary M, 2022. Effect of zinc application strategies on growth and yield of soybean in central India. International Journal of Plant & Soil Science 33(24):490-497.
  • Yassen, A, El-Nour A, Shedeeed S, 2010. Response of wheat to foliar spray with urea and micronutrients. Journal of American Science 6(9):14-22. ISSN: 1545-1003

The Effects of Foliar Zinc Application on Yield and Quality Components of Pea (Pisum sativum L.) in Mediterranean Climate Conditions

Yıl 2022, Cilt: 12 Sayı: 3, 1820 - 1830, 01.09.2022
https://doi.org/10.21597/jist.1121560

Öz

Peas are widely grown, especially in the western region of Turkey with a temperate climate. Pea cultivation
areas are decreasing in this region, where the Mediterranean climate is dominant. Zinc deficiency causes seed yield losses
in pea cultivation. This study aimed to determine the optimum foliar zinc application to improve the seed yield of the
widely planted pea varieties (Karina and Utrillo). For this reason, foliar application of zinc (0-30-60 kg ha-1) was carried
out at the beginning of the flowering period. The study was conducted in two growing seasons (2019 and 2020) at Aydin
Adnan Menderes University. In this study, plant height, plant stem diameter, the number of seeds per pod, pod length, 100-
seed weight, seed yield, seed protein content, protein yield, seed ash content, seed fibre content, seed oil content, and seed
zinc content were determined. According to the results obtained, the highest values for pods per plant, 100-grain weight,
seed yield, protein ratio, protein yield, and seed zinc content were obtained from 60 kg of zinc ha-1 in both years. However,
zinc foliar application did not affect the plant height or plant stem diameter in either year. Although similar values were
obtained regarding the characters examined among the cultivars, Karina stood out in seed yield and protein ratio, and
Utrillo performed better in seed zinc content. Based on the values we got, we can recommend applying a dose of 60 kg of
zinc per hectare per year from the leaf. 

Kaynakça

  • Ahmed T, Hossain M, Sanin KI, 2012. Global burden of maternal and child undernutrition and micronutrient deficiencies. Ann Nutrition Metabolism 61(1):8–17. DOI: 10.1159/000345165.
  • Akgün N, Topal A 2006. Tahıllarda yatma (Derleme). Bitkisel Araştırma Dergisi 1: 36– 42.
  • Alag MK, Abdul-Razak MMA, Ahmed SAH, Hamzah IA, 2015. Effect of spraying benzyl adenine (ba), zinc and boron on yield and components of faba bean. Journal of Biotechnology Research Center 9(1):67-76.
  • Alcalay RN, Gu Y, Mejia-Santana H, Cote L, Marder KS, Scarmeas N, 2012. The association between mediterranean diet adherence and parkinson's disease. Mov Disord: Off J Mov Disord Soc. 27 (6):771–74.
  • Alhasany A, Noaema AH, Alhmadi HB, 2019. The role of spraying copper and zinc on the growth and yield of vicia faba l. IOP Conf. Series: Materials Science and Engineering 571. Andreini C, Bertini I, Rosato A, 2009. Metalloproteomes: a bioinformaticaapproach. Accounts of Chemical Research 42:1471–1479.
  • Ashoka MP, Desai BK, 2008. Effect of micronutrients with or without organic manures on yield of baby corn-chickpea sequence. Karnataka Journal of Agricultural Sciences 21(4):485-487.
  • Borah L, Saikia J, Abstractary AB, 2021. Consequences of foliar zinc application on soil properties and quality of garden pea (pisum sativum l.) İn assam condition. The Pharma Innovation Journal 10(7): 1219-1223.
  • Bouis HE, Saltzman A, 2017. Improving nutrition through biofortification: a review of evidence from harvest plus. Global Food Security 12, 49–58.
  • Boye J, Zare F, Pletch A, 2010. Pulse proteins: processing, characterization, functional properties and applications in food and feed. Review. Food Research International, 43, 414–431.
  • Choudhary M, 2006. Response of clusterbean [cyamopsis tetragonoloba (l.) Taub.] to sulphur and zinc fertilization. Rajasthan Agricultural University, M. Sc. (Ag.) Thesis, pp.56.
  • Choudhary M, Jhajharıa A, Kumar R, 2014. Influence of sulphur and zinc fertilization on yield, yield components and qualıty traits of soybean (Glycine max L.). The Bioscan 9(1): 137-142.
  • Cakmak I, Marschner H, Bengerth F, 1989. Effect of zinc nutritional status on growth, protein metabolism and levels of ındolie-3-acetic acid and other phytohormones in bean (Phaseolus vulgaris L.). Journal of Experimental Botany. 40: 405–412.
  • Cakmak I, 2000. Role of zinc in protecting plant cells from reactive oxygen species. New Phytologist 146:185-205.
  • Cakmak I, 2008. FAI Annual Seminar, New Delhi, SII-2pp. 1-8.
  • Cakmak I, 2008. Enrichment of cereal grains with zinc: Agronomicor genetic biofortification? Plant Soil 302: 1-17. DOI 10.1007/s11104-007-9466-3.
  • Cakmak I, Hoffland E, 2012. Zinc for the ımprovement of crop production and human health. Plant Soil 361:1-2. DOI 10.1007/s11104-012-1504-0.
  • Cakmak I, McLaughlin MJ, White P, 2017. Zinc for better crop production and human health. Plant Soil 411:1-4. DOI 10.1007/s11104-016-3166-9.
  • Dahl WJ, Foster LM, Tyler RT 2012. Review of the health benefits of peas (Pisum sativum L.). British Journal of Nutrition 108, S3-S10. D0I:10.1017/S0007114512000852.
  • Doyle JJ, Luckow MA, 2003. The rest of the iceberg. Legume diversity and evolution in a phylogenetic context. Plant Physiology 131(3): 900-910.
  • El-Tohamy WA, El-Greadly NHM, 2007. Physiological responses growth yield and quality of snap beans in response to foliar application of yeast vitamin e and zinc under sandy soil conditions. Australian Journal of Basic and Applied Sciences 1(3): 294-299.
  • Erbersdobler FH, Barth CA, Jahreis G, 2017. Legumes in human nutrion. Ernaehrungs Umschau international 9. DOI: 10.4455/eu.2017.034.
  • Esposito K, Maiorino M I, Ceriello A, Giugliano D, 2010. Prevention and control of type 2 diabetes by mediterranean diet: a systematic review. Diabetes research and clinical practice 89(2): 97-102.
  • Fageria NK, Filhoa MPB, Moreirab A, Guimaresa CM, 2009. Foliar fertilization of crop plants. Journal of Plant Nutrition 32: 1044–1064.
  • FAO 2020. Dünyada yemeklik dane baklagil üretimi. https://www.fao.org/faostat/en/#data. Erişim Tarihi: 20.04.2022.
  • Ferencík M, Ebringer L, 2003. Modulatory effects of selenium and zinc on the ımmune system. Folia Microbiol 48 (3), 417–426.
  • Fung TT, Rexrode KM, Mantzoros CS, Manson JE, Willett WC, Hu FB, 2009. Mediterranean diet and ıncidence of and mortality from coronary heart disease and stroke in women 119(8): 1093-1100.
  • Garg OK, Hemantaranjan A, Ramesh C, 2008. Effect of iron and zinc fertilization on senescence in french bean (Phaseolus vulgaris L.). Journal of Plant Nutrition 9(3-7): 257-266.
  • Girish Chandra Pathak GC, Gupta B, Pandey N, 2012. Improving reproductive efficiency of chickpea by foliar application of zinc. Brazillian Journal of Plant Physiology 24(3): 173-180.
  • Gislum R, Micklander E, Nielsen JP, 2004. Quantification of nitrogen concentration in perennial rye grass and red fescue using near- infrared reflectance spectroscopy (NIRS) and chemometrics. Field Crops Research 88: 269- 277
  • Gobarah ME, Mohamed MH, Tawfik MM, 2006. Effect of phosphorus fertilizer and foliar spraying with zinc on growth, yield and quality of groundnut under reclaimed sandy soils. Journal of Applied Science Research 2(8): 491-496.
  • Gomez KA, Gomez AA, 1984. Statistical procedures for agricultural research- hand Book. John Wiley & Sons, New York.
  • Grusak M, 2002. Enhancing Mineral Content in Plant Food Products. Journal of the American College of Nutrition 21:178-183.
  • Habib M, 2009. Effect of foliar application of Zn and Fe on wheat yield and quality. African Journal of Biotechnology 8 (24): 6795-6798.
  • Hafeez BMKY, Khanif YM, Saleem M, 2013. Role of zinc in plant nutrition-a review. American Journal of Experimental Agriculture 3(2): 374.
  • Hassan AA, 2002. Production of Beans vegetables. Dar Al Arabiya for Publishing and Distribution, First Edition, Cairo, Egypt, pp. 422.
  • Hotz C, Brown KH, 2004. Assessment of the risk of zinc deficiency in populations and options for its Control. Food and Nutrition Bulletin 25(1): 94–204.
  • Jeyakumar PG, Rajundran VJ, Amutha R, Savery MAJR, Chidambaram C, 2008. Varied responses of blackgram (vigna munga) to certain folir applied chemicals and plant growth regulators. Legume Research 31(2):110-113.
  • Kitagishi K, Obata H, Kondo T, 1987. Effect of zinc deficiency on 80s ribosome content of meristematic tissues of rice plant. Soil Science and Plant Nutrition 33(3): 423-429, DOI: 10.1080/00380768.1987.10557588.
  • Koca YO, 2016. Effect of nutrients supply wıth foliar application on growing degree days, protein and fatty yield of corn in mediterranean conditions. Scientific Papers. Series A. Agronomy, Vol. LIX. ISSN 2285-5785; ISSN CD-ROM 2285-5793; ISSN Online 2285-5807; ISSN-L 2285-5785.
  • Lakić Ž, Živanović L, Popović S, 2017. Productivity of spring forage Pea (Pisum sativum) ın divergent agroecologıcal conditions. Poljoprivreda i Sumarstvo 63(2): 83.
  • Mohamed AAK, 1977. Principles of plant nutrition. Baghdad University. Ministry of Higher Education and Scientific Research, Iraq.
  • Onwuliri VA, Obu JA, 2002. Lipids and other constituents of vigna unguiculata and phaseolus vulgaris grown in northern nigeria. Food Chemistry 78: 1–7.
  • Pable D, Patil DB, 2011. Effect of sulphur and zinc on nutrient uptake and yield of soybean. International Journal of Agricultural Sciences 7(1): 129-132.
  • Pandey N, Girirsh BG, Pathak C, 2013. Enhanced yield and nutritional enrichment of seeds of pisum sativum L. through foliar application of zinc. Scientia Horticulturae 164: 474-483.
  • Parca F, Koca YO, Ünay A, 2018. Nutritional and antinutritional factors of some pulses seed and their effects on human health. International Journal of Secondary Metabolite 5(4): 331-342. DOI: 10.21448/ijsm.488651.
  • Pathak GC, Gupta B, Pandey N, 2012. Improving reproductive efficiency of chickpea by foliar application of zinc. Brazilian Journal of Plant Physiology 24(3): 173-180.
  • Price CA, Clark HE, Funkhouser HE, 1972. Functions of micronutrients in plants. In: Micronutrients in Agriculture. Soil Science Society of America, Madison/Wisconsin: 731-742.
  • Rafique E, Yousra M, Mahmood-Ul-Hassan M, Sarwar S, Tabassam T, Choudhary TK, 2015. Zinc application affects tissue zinc concentration and seed yield of pea (Pisum sativum L.). Pedosphere 25(2): 275–281.
  • Riley NG, Zhao FJ, McGrath SP, 2000. Availability of different forms of sulfur fertilizer on wheat and oil grain rape. Plant and Soil 222 (1–2):139–47.
  • Rohith R, David AA, Thomas T, 2020. Effect of different levels of NPK and zinc on physico-chemical properties of soil, growth and yield of pea [Pisum sativum L.] Var. Bliss-101. International Journal of Current Microbiology and Applied Sciences 9(9): 3307-3312.
  • Scarmeas N, Stern Y, Mayeux R, Manly JJ, Schupf N, Luchsinger JA, 2009. Mediterranean diet and mild cognitive impairment. Archives of Neurology 66(2): 216-225.
  • Sillanpä M, Vlek PLG, 1985. Micronutrients and the agroecology of tropical and mediterranean regions. Fert Res 7:151–167. Skubisz G, Kravtsova T I, Velikanov LP, 2007. Analysis of the strength properties of pea stems. International Agrophysics 21(2).
  • Slaton NA, Norman RJ, Wilson JrCE, 2005. Effect of zinc source and application time on zinc uptake and grain yield of flood‐ırrigated rice. Agronomy Journal 97(1): 272-278.
  • Sujatha KB, 2001. Effect of foliar spray of chemicals and bioregulators on growth and yield of greengram (Vigna radiata L.). Tamil Nadu Agriculture University Master Science Thesis, Coimbatore.
  • Suliman MS, Alhubaity AJ, 2020. Effect of spraying zinc element fertilizer on the growth and yield of green pea (Pisum sativum L.) seeds. Plant Archives 20 (1): 2553-2564.
  • Takkar PN, Chibba IM, Mehta SK, 1989. Twenty years of coordinated research onmicronutrients in soils and plants. IISS Bulletin No.1pp.1-394. Indian Institute of Soil Science, Bhopal.
  • Togay N, Ciftci V, Togay Y, 2004. The effects of zinc fertilization on yield and some yield components of drybean (Phaseolus vulgaris L.). Asian Journal of Plant Science 3(6): 701-704.
  • Ton A, Karaköy T, Anlarsal AE, 2014. Türkiye’de yemeklik tane baklagiller üretiminin sorunları ve cözüm önerileri. Türk Tarım Gıda Bilim ve Teknoloji Dergisi 2(4),175-180.
  • TUIK 2020. Legume production in Turkey. https://data.tuik.gov.tr/Bulten/Index?p=Bitkisel-Uretim-Istatistikleri-2020-33737.(Accessed:20.04.2022).
  • Uguru MI, 1996. Correlation and path-coefficient analysis of major yield components in vegetable cowpea (Vigna unguiculata L.) Walp.). In Proc. 14th HORTSON Conference, Ago-Iwoye: 1-4.
  • Willett WC, Sacks F, Trichopoulou A, Drescher G, Ferro-Luzzi A, Helsing E, Trichopoulos D, 1995. Mediterranean diet pyramid: a cultural model for healthy eating. The American Journal of Clinical Nutrition 61(6):1402–1406. https://doi.org/10.1093/ajcn/61.6.1402S
  • Yadav SL, Rai HK, Yadav IR, Kumar A, Choudhary M, 2022. Effect of zinc application strategies on growth and yield of soybean in central India. International Journal of Plant & Soil Science 33(24):490-497.
  • Yassen, A, El-Nour A, Shedeeed S, 2010. Response of wheat to foliar spray with urea and micronutrients. Journal of American Science 6(9):14-22. ISSN: 1545-1003
Toplam 63 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Agronomi
Bölüm Tarla Bitkileri / Field Crops
Yazarlar

Feride Öncan Sümer 0000-0002-6087-6966

Nermin Yaraşır 0000-0001-7748-9375

Erken Görünüm Tarihi 26 Ağustos 2022
Yayımlanma Tarihi 1 Eylül 2022
Gönderilme Tarihi 26 Mayıs 2022
Kabul Tarihi 22 Temmuz 2022
Yayımlandığı Sayı Yıl 2022 Cilt: 12 Sayı: 3

Kaynak Göster

APA Öncan Sümer, F., & Yaraşır, N. (2022). The Effects of Foliar Zinc Application on Yield and Quality Components of Pea (Pisum sativum L.) in Mediterranean Climate Conditions. Journal of the Institute of Science and Technology, 12(3), 1820-1830. https://doi.org/10.21597/jist.1121560
AMA Öncan Sümer F, Yaraşır N. The Effects of Foliar Zinc Application on Yield and Quality Components of Pea (Pisum sativum L.) in Mediterranean Climate Conditions. Iğdır Üniv. Fen Bil Enst. Der. Eylül 2022;12(3):1820-1830. doi:10.21597/jist.1121560
Chicago Öncan Sümer, Feride, ve Nermin Yaraşır. “The Effects of Foliar Zinc Application on Yield and Quality Components of Pea (Pisum Sativum L.) in Mediterranean Climate Conditions”. Journal of the Institute of Science and Technology 12, sy. 3 (Eylül 2022): 1820-30. https://doi.org/10.21597/jist.1121560.
EndNote Öncan Sümer F, Yaraşır N (01 Eylül 2022) The Effects of Foliar Zinc Application on Yield and Quality Components of Pea (Pisum sativum L.) in Mediterranean Climate Conditions. Journal of the Institute of Science and Technology 12 3 1820–1830.
IEEE F. Öncan Sümer ve N. Yaraşır, “The Effects of Foliar Zinc Application on Yield and Quality Components of Pea (Pisum sativum L.) in Mediterranean Climate Conditions”, Iğdır Üniv. Fen Bil Enst. Der., c. 12, sy. 3, ss. 1820–1830, 2022, doi: 10.21597/jist.1121560.
ISNAD Öncan Sümer, Feride - Yaraşır, Nermin. “The Effects of Foliar Zinc Application on Yield and Quality Components of Pea (Pisum Sativum L.) in Mediterranean Climate Conditions”. Journal of the Institute of Science and Technology 12/3 (Eylül 2022), 1820-1830. https://doi.org/10.21597/jist.1121560.
JAMA Öncan Sümer F, Yaraşır N. The Effects of Foliar Zinc Application on Yield and Quality Components of Pea (Pisum sativum L.) in Mediterranean Climate Conditions. Iğdır Üniv. Fen Bil Enst. Der. 2022;12:1820–1830.
MLA Öncan Sümer, Feride ve Nermin Yaraşır. “The Effects of Foliar Zinc Application on Yield and Quality Components of Pea (Pisum Sativum L.) in Mediterranean Climate Conditions”. Journal of the Institute of Science and Technology, c. 12, sy. 3, 2022, ss. 1820-3, doi:10.21597/jist.1121560.
Vancouver Öncan Sümer F, Yaraşır N. The Effects of Foliar Zinc Application on Yield and Quality Components of Pea (Pisum sativum L.) in Mediterranean Climate Conditions. Iğdır Üniv. Fen Bil Enst. Der. 2022;12(3):1820-3.