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Amanj Nasih Smail
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The Effect of Addition of Buckwheat (Fagopyrum esculentum) Flour on the Quality Characteristics of Biscuits
Authors:
Ali Yıldırım
,
Amanj Nasih Smail
,
Zana Karaboğa
Published: 2025 ,
Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.1740481
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Articles published in
Journal Of Agriculture and Nature
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