Ammar Altemımı profile image
Ammar Altemımı Dr. University of Basrah
Publication 1 Review 2
1 Publication
2 Review

Research Fields

Education

Institution

University of Basrah

Publications

Study of physicochemical properties and antioxidant content of mango (Mangifera indica L.) fruit
Authors: Masresha Tasie , Ammar Altemımı , Rawdah Alı, Gary Takeoka
Published: 2020 , Eurasian Journal of Food Science and Technology
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1398

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1398

Articles published in
Eurasian Journal of Food Science and Technology
Eurasian Journal of Food Science and Technology

Reviews

Gazi University Journal of Science
Gazi University Journal of Science
International Journal of Secondary Metabolite
International Journal of Secondary Metabolite
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