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Başak Sungur
Asst. Prof. Dr.
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Publications
Different formulations in gluten-free bread production: A review
Authors:
Basak Sungur
Published: 2018 ,
International Journal of Agriculture Environment and Food Sciences
DOI: 10.31015/jaefs.18019
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1397
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FAVORITE
1397
TOTAL DOWNLOAD COUNT
Articles published in
International Journal of Agriculture Environment and Food Sciences
User doesn't have any peer review duties on DergiPark.
Publications
Different formulations in gluten-free bread production: A review
Authors:
Basak Sungur
Published: 2018 ,
International Journal of Agriculture Environment and Food Sciences
DOI: 10.31015/jaefs.18019
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
1397
1
CITED
0
FAVORITE
1397
TOTAL DOWNLOAD COUNT
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