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Harun Draman Prof. Dr. AFYON KOCATEPE ÜNİVERSİTESİ
Publication 1 Review 1
1 Publication
1 Review

Research Fields

Food Sciences Food Chemistry and Food Sensory Science Food Technology Grain Technology Oil Technology

Institution

AFYON KOCATEPE ÜNİVERSİTESİ

Publications

OXIDATIVE STABILITY AND FATTY ACID PROFILES OF VIRGIN OLIVE OILS PRODUCED FROM GEMLIK OLIVE CULTIVAR IN VARIOUS REGIONS OF TURKEY
Authors: Harun Dıraman , Suat Söbüçovalı, Faruk Yüksel
Published: 2015 , The Journal of Food
DOI: -
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Articles published in
The Journal of Food
The Journal of Food

Reviews

Journal of Tekirdag Agricultural Faculty
Journal of Tekirdag Agricultural Faculty
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