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Özlem Işık Doğan
Dr.
Gıda ve Yem Kontrol Merkez Araştırma Enstitüsü
Publication
1
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1
1
Publication
1
Review
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Summary
Publications
Peer Review
Research Fields
Proteomics and Metabolomics
Nanotechnology (Other)
Genomics and Transcriptomics
Fermentation Technology
Microbial Genetics
Food Microbiology
Institution
Gıda ve Yem Kontrol Merkez Araştırma Enstitüsü
Publications
Geleneksel tarhana fermantasyonu mikrobiyomunun incelenmesi için kullanılabilecek omik yaklaşımlar
Authors:
Özlem Işık Doğan
,
Remziye Yılmaz
Published: 2025 ,
DOI: 10.56833/gidaveyem.1596865
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Articles published in
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The Journal of Food
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