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Elanur Bal
MARMARA ÜNİVERSİTESİ
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Summary
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Research Fields
Nutritional Science
Institution
MARMARA ÜNİVERSİTESİ
Publications
Development of vegan ice cream using Coven (Gypsophila Bicolor) root juice and different plant-based milks
Authors:
Simay Kundakçı
,
Güleren Sabuncular
,
Elanur Bal
,
İrem Gül Arslan
Published: 2024 ,
Toros University Journal of Food Nutrition and Gastronomy
DOI: 10.58625/jfng-2507
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Articles published in
Toros University Journal of Food Nutrition and Gastronomy
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