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Elif Koç Alibaşoğlu
Post Graduate
ULUDAĞ ÜNİVERSİTESİ
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1
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Summary
Publications
Peer Review
Research Fields
Food Sciences
Food Chemistry and Food Sensory Science
Food Technology
Fruit-Vegetables Technology
Institution
ULUDAĞ ÜNİVERSİTESİ
Publications
Effects of Thermosonication and Microwave Pre-treatments on Thin Layer Drying Kinetics of Red Beetroot (Beta vulgaris L.) Pestils
Authors: Neslihan Ersoyak,
Elif Koç Alibaşoğlu
,
Büşra Acoğlu Çelik
,
Perihan Yolcı Ömeroğlu
Published: 2024 ,
Akademik Gıda
DOI: 10.24323/akademik-gida.1610462
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Akademik Gıda
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