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Elif Şeyma Şahan No Academic Title ÜSKÜDAR ÜNİVERSİTESİ
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1 Publication
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1 CrossRef Cited
0000-0003-3946-2571

Research Fields

Food Nutritional Balance

Institution

ÜSKÜDAR ÜNİVERSİTESİ

Publications

The Relationship Between Sustainable Food Literacy, Ultra-Processed Food Consumption and Body Mass Index in Young Adults
Authors: Elif Şeyma Şahan , Tuğçe Aytulu
Published: 2025 ,
DOI: 10.37989/gumussagbil.1760684
FAVORITE 0 TOTAL DOWNLOAD COUNT 2565

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2565

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Publications

The Relationship Between Sustainable Food Literacy, Ultra-Processed Food Consumption and Body Mass Index in Young Adults
Authors: Elif Şeyma Şahan , Tuğçe Aytulu
Published: 2025 ,
DOI: 10.37989/gumussagbil.1760684
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 2565

1

0

2565

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