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Erol Taşkın
Asst. Prof. Dr.
GAZİANTEP İSLAM BİLİM VE TEKNOLOJİ ÜNİVERSİTESİ
Publication
1
Review
2
1
Publication
2
Review
0000-0003-4799-0833
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Summary
Publications
Peer Review
Research Fields
Tourism
Gastronomy
Institution
GAZİANTEP İSLAM BİLİM VE TEKNOLOJİ ÜNİVERSİTESİ
Popular Publications
The Influence of Local Food Vendors on the Food Identity of a Destination: A Study in Gaziantep
Authors:
Erol Taşkın
,
Murat Doğdubay
Published: 2023 ,
Safran Kültür ve Turizm Araştırmaları Dergisi
DOI: -
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
496
0
CITED
1
FAVORITE
496
TOTAL DOWNLOAD COUNT
Publications
The Influence of Local Food Vendors on the Food Identity of a Destination: A Study in Gaziantep
Authors:
Erol Taşkın
,
Murat Doğdubay
Published: 2023 ,
Safran Kültür ve Turizm Araştırmaları Dergisi
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
496
1
FAVORITE
496
TOTAL DOWNLOAD COUNT
Articles published in
Safran Kültür ve Turizm Araştırmaları Dergisi
Reviews
Journal of Silk Road Tourism Research
Sivas Interdisipliner Turizm Araştırmaları Dergisi
There are no Crossref cited.