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Gülden Kekik
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BOLU ABANT İZZET BAYSAL ÜNİVERSİTESİ
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BOLU ABANT İZZET BAYSAL ÜNİVERSİTESİ
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Imitation and Adulteration Status of Some Cheeses Sold in Markets (Turkey)
Authors:
Gülden Kekik
,
Hayri Coşkun
Published: 2023 ,
Akademik Gıda
DOI: 10.24323/akademik-gida.1382962
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