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Hanife Yeşilyurt
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MARDİN ARTUKLU ÜNİVERSİTESİ
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0000-0003-2140-367X
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MARDİN ARTUKLU ÜNİVERSİTESİ
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Potential use of fig peel powder as a fat replacer and functional ingredient in beef patties
Authors:
Hanife Yeşilyurt
,
Sadettin Turhan
Published: 2025 ,
Harran Tarım ve Gıda Bilimleri Dergisi
DOI: 10.29050/harranziraat.1777718
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Harran Tarım ve Gıda Bilimleri Dergisi
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