Hazal Özhanlı profile image
Hazal Özhanlı Doctoral İZMİR YÜKSEK TEKNOLOJİ ENSTİTÜSÜ
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1 Publication
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0000-0002-9825-3916

Research Fields

Food Sciences Food Chemistry and Food Sensory Science Food Biotechnology Grain Technology

Institution

İZMİR YÜKSEK TEKNOLOJİ ENSTİTÜSÜ

Popular Publications

D-ALLULOSE, A RARE SUGAR, AND ITS USAGE POSSIBILITIES IN NUTRITION AND PRODUCTION METHODS
Authors: Hazal Özhanlı , Duygu Bilgin, Ceren Mutlu , Mustafa Erbas
Published: 2021 , The Journal of Food
DOI: 10.15237/gida.GD21010
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 1380

0

1

1380

Publications

D-ALLULOSE, A RARE SUGAR, AND ITS USAGE POSSIBILITIES IN NUTRITION AND PRODUCTION METHODS
Authors: Hazal Özhanlı , Duygu Bilgin, Ceren Mutlu , Mustafa Erbas
Published: 2021 , The Journal of Food
DOI: 10.15237/gida.GD21010
FAVORITE 1 TOTAL DOWNLOAD COUNT 1380

1

1380

Articles published in
The Journal of Food
The Journal of Food
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