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İbrahim Hakan Falak
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Food Engineering
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INVESTIGATION OF ANTIBIOTIC RESISTANCE GENES IN ENTEROCOCCUS STRAINS ISOLATED FROM SUCUK, A TRADITIONAL DRY-FERMENTED TURKISH SAUSAGE
Authors:
İbrahim Hakan Falak
,
Banu Özden Tuncer
Published: 2025 ,
The Journal of Food
DOI: 10.15237/gida.GD25031
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The Journal of Food
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