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İbrahim Kıvrak
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Investigation of Chemical Composition and Nutritional Value of Truffle Mushroom (<em>Tuber nitidum</em> Vittad.)
Authors: Şeyda Kıvrak , İbrahim Kıvrak
Published: 2018 , Süleyman Demirel University Journal of Natural and Applied Sciences
DOI: -
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Süleyman Demirel University Journal of Natural and Applied Sciences
Süleyman Demirel University Journal of Natural and Applied Sciences
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